2680 and with tomato dressing and cheese Recipes

tomatoes, blue-cheese dressing, snipped chives, cracked pepper

tomatoes , each cut into 6 slices, mozzarella cheese , cut into 6 slices, italian dressing, divided, red onion, cucumber slices, fresh basil leaves

salmon fillets (6 oz each), diced tomatoes, drained, sun-dried tomato dressing, shredded parmesan cheese, hot cooked rice

bread, salad dressing, tomato , salted and sliced thinly, american cheese

french bread, italian salad dressing, summer tomatoes, mozzarella cheese

tomato, mozzarella cheese, sweet onion, italian dressing, oregano, artificial sweetener (i prefer splenda )

skinless, boneless chicken breast halves, sun-dried tomato dressing, sun-dried tomatoes (not oil packed), boiling water, crumbled feta cheese, loosely packed torn fresh spinach, whole wheat tortillas, sun-dried tomato dressing

soft cream cheese or 8 oz soft chevre goat cheese, sun-dried tomato packed in oil, tomato paste, garlic cloves, hidden valley ranch dressing mix

stewed tomatoes, cream cheese, cubed, onion, chopped, garlic cloves, minced, butter, condensed tomato soup, undiluted, juice, half-and-half cream, dried basil, oyster crackers, canola oil, ranch salad dressing mix, garlic powder, dill weed, shredded part-skim mozzarella cheese

yellow pear tomatoes, goat cheese, sliced, maple-balsamic dressing

tomato, coarsely chopped, zucchini, thinly sliced, green onions, sliced, fresh basil leaves, snipped or 1/4 tsp dried basil, crushed, fat-free italian salad dressing, leaf lettuce, feta cheese, crumbled or 2 tbsp part-skim mozzarella cheese, shredded

tomatoes , cut lengthwise in half, light zesty italian salad dressing, shredded mozzarella cheese, grated parmesan cheese, chopped fresh basil

deli-roasted pork tenderloin , cut into strips, cooked white rice, chilled, black beans, rinsed and drained, whole kernel corn, drained, shredded colby-jack cheese, red onion, chopped, sugar, fresh lime juice, ripe avocado, chopped, chopped fresh cilantro, divided, spicy tomato dressing, romaine lettuce leaves

tomatoes, cream cheese, softened, ranch-style dressing, sliced green onions, chopped water chestnuts, chopped walnuts

extra virgin olive oil, sherry wine vinegar, balsamic vinegar (white for this recipe), garlic clove, minced, chopped lavender leaves, chopped lavender flowers, honey, salt & freshly ground black pepper, to taste, handfuls arugula, heavy stems removed (we prefer baby arugula purchased at the farmers market as there are no thick stems to remove), assorted medium heirloom tomatoes (i used different varieties of heirloom toms including chocolate cherry ), feta cheese, crumbled, dried dates, pitted and diced, lavender , bloom (optional)

tomatoes, cream cheese, softened, mayonnaise or salad dressing, chopped, seeded cucumber, chopped green onions, chopped fresh dill or 1/4 tsp. dried dill weed

tomatoes, garlic , smashed, extra-virgin olive oil, for drizzling , plus 1/4 cup for the dressing, kosher salt and freshly ground black pepper, red wine vinegar, sugar, handful fresh parsley leaves, french baguette , thinly sliced croutons, log ) creamy goat cheese, room temperature, hydroponic watercress (feathery variety)

paprika, olive oil, hot sauce, skinned, boned chicken breast halves, carrot, celery stalk, cubed red potato, shredded romaine lettuce, cherry tomato halves, blue cheese-buttermilk dressing