667 and salad with dried and walnuts Recipes

  • Mushroom Steak Salad with Walnut Vinaigrette
    boneless beef sirloin steak (3/4 inch thick ) and
    9 More
    boneless beef sirloin steak (3/4 inch thick ), olive oil, divided, sliced fresh baby portobello , shiitake and button mushrooms, balsamic vinegar, minced fresh thyme or 1 tsp dried thyme, walnut oil, chopped walnuts, torn mixed salad greens, shallot, sliced, crumbled goat cheese
    30 min, 10 ingredients
  • Arugula Salad With Walnut Vinaigrette for Two
    lemon juice, table salt, ground black pepper, canola oil and
    3 More
    lemon juice, table salt, ground black pepper, canola oil, walnut oil, arugula, washed and dried, chopped walnuts, toasted
    5 min, 7 ingredients
  • Walnut Orange Salad Dressing
    walnuts, toasted, garlic cloves, minced, red wine vinegar and
    7 More
    walnuts, toasted, garlic cloves, minced, red wine vinegar, lemon juice, honey, fresh dill (or 1 tsp. dried ), white pepper, salt, orange juice, extra virgin olive oil
    5 min, 10 ingredients
  • Walnut-Cranberry Turkey Salad
    walnuts, low-fat plain greek yogurt, low-fat mayonnaise and
    10 More
    walnuts, low-fat plain greek yogurt, low-fat mayonnaise, flat-leaf parsley, chopped, chives, snipped, tarragon, chopped, salt, freshly ground pepper, roast turkey, diced, dried cranberries, mixed greens, such as baby kale , baby arugula and chopped radicchio, extra-virgin olive oil, lemon juice, freshly squeezed
    13 ingredients
  • Celery Salad With Walnuts, Dates and Pecorino Celery Salad With Walnuts, Dates and Pecorino
    walnuts, shallot, minced, sherry wine vinegar, walnut oil and
    5 More
    walnuts, shallot, minced, sherry wine vinegar, walnut oil, extra virgin olive oil, salt & freshly ground black pepper, celery , thinly sliced on the bias (2 lb), dried pitted medjool dates , quartered lengthwise, dry pecorino cheese, shaved with a vegetable peeler
    20 min, 9 ingredients
  • Spinach & Blue Cheese Salad With Walnut Dressing Spinach & Blue Cheese Salad With Walnut Dressing
    walnuts, roughly chopped, olive oil, red wine vinegar and
    4 More
    walnuts, roughly chopped, olive oil, red wine vinegar, freshly ground salt & pepper, baby spinach leaves, washed and dried, store bought semi dried tomatoes (or use home make oven dried tomatoes, try recipe 14681), blue cheese, crumbled
    30 min, 7 ingredients
  • Fried Pont l'Eveque Salad with Walnut Oil Dressing (Emeril Lagasse) Fried Pont l'Eveque Salad with Walnut Oil Dressing (Emeril Lagasse)
    pont litre eveque (cheese), very cold, rind removed and c... and
    25 More
    pont litre eveque (cheese), very cold, rind removed and cut into 1-inch pieces, all-purpose flour, fine dry bread crumbs, essence , recipe follows, egg, vegetable oil, for frying, dijon mustard, champagne vinegar, minced garlic, walnut oil, olive oil or vegetable oil, minced shallots, salt and freshly ground black pepper, red apples, cored and cut lengthwise into 8ths, mixed baby lettuces, fresh baby parsley, roughly chopped, toasted walnuts, sliced warm french bread , as an accompaniment, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme
    25 min, 26 ingredients
  • Walnut, Pecorino, and Garlic Salad Walnut, Pecorino, and Garlic Salad
    walnuts, shelled, pecorino cheese, diced and
    10 More
    walnuts, shelled, pecorino cheese, diced, garlic clove, minced, parsley, minced, dried marjoram, dried oregano, white wine vinegar, dry white wine, extra virgin olive oil, fresh hot red pepper or dried chili pepper flakes, sea salt, fresh ground black pepper
    35 min, 12 ingredients
  • Green Salad with Walnut Vinaigrette Green Salad with Walnut Vinaigrette
    balsamic vinegar, sugar, minced fresh parsley leaves and
    10 More
    balsamic vinegar, sugar, minced fresh parsley leaves, walnut pieces, pepper, raspberries, salt, canola oil, walnut oil, assorted greens, washed, dried, torn into bite-size pieces, tomatoes, raspberries, walnuts, toasted
    15 min, 13 ingredients
  • Roasted Chicken With Warm Winter Greens Salad Roasted Chicken With Warm Winter Greens Salad
    chicken , about 4 lb and
    12 More
    chicken , about 4 lb, crusty country bread, 3/4 inch thick , cut into cubes, extra virgin olive oil, kosher salt, fresh ground pepper, shallot, minced, garlic clove, minced, low sodium chicken broth or 1/2 cup stock, sherry wine vinegar, walnut oil, mixed winter salad greens, walnuts, toasted and coarsely chopped, dried cranberries
    1 min, 13 ingredients
  • Pear and Walnut Salad With Sherry Vinaigrette Pear and Walnut Salad With Sherry Vinaigrette
    extra virgin olive oil, sherry wine vinegar, salt and
    7 More
    extra virgin olive oil, sherry wine vinegar, salt, fresh ground pepper, gorgonzola, crumbled, heads romaine lettuce, washed dried and torn into bite sized pieces, mesclun, washed and dried, comice pears, ripe and firm. peeled cored and sliced, walnuts, chopped, dried sweetened cranberries (or cherries)
    20 min, 10 ingredients
  • Roasted Pear and Arugula Salad with Walnuts and Parmesan Roasted Pear and Arugula Salad with Walnuts and Parmesan
    firm pears (i favor bartlett), butter, melted, sugar and
    7 More
    firm pears (i favor bartlett), butter, melted, sugar, extra virgin olive oil, white wine vinegar, salt, freshly ground black pepper, arugula, washed dried and torn in bite-size pieces (or other salad greens), parmesan cheese, walnuts
    30 min, 10 ingredients
  • Fennel, Spinach, Roquefort and Walnut Salad Fennel, Spinach, Roquefort and Walnut Salad
    fennel bulb, about 3/4 lb, trimmed and quartered lengthwi... and
    6 More
    fennel bulb, about 3/4 lb, trimmed and quartered lengthwise and sliced thin lengthwise, fresh baby spinach, trimmed, washed and spun dry, walnuts, coarsely chopped, and lightly toasted, roquefort cheese, crumbled (you can substitue any other fine quality blue cheese), sherry wine vinegar, vegetable oil, walnut oil
    40 min, 7 ingredients
  • Gruyere Chicken Salad With Walnut Vinaigrette Gruyere Chicken Salad With Walnut Vinaigrette
    romaine lettuce hearts, chopped and
    12 More
    romaine lettuce hearts, chopped, cooked chicken, thinly sliced, gruyere cheese, diced (1/2 cup), walnuts, finely chopped, olive oil, red wine vinegar, orange juice, parsley, chopped, chives, chopped, dried chervil or 1 1/2 tsp fresh chervil, coarse salt, pepper, walnuts, finely chopped
    15 min, 13 ingredients
  • Watercress and Boston Lettuce Salad with Walnuts Watercress and Boston Lettuce Salad with Walnuts
    fresh lemon juice, olive oil and
    4 More
    fresh lemon juice, olive oil, watercress , coarse stems discarded and the leaves ;washed well and spun dry (about 2 cups), torn boston lettuce, washed well and spun dry, radishes , cut into julienne strips, walnuts, toasted lightly and chopped
    6 ingredients
  • Wheat Berry Salad With Walnuts and Dried Cherries Wheat Berry Salad With Walnuts and Dried Cherries
    wheat berries, water, toasted chopped walnuts and
    7 More
    wheat berries, water, toasted chopped walnuts, stalks chopped celery, chopped dried cherries, chopped scallion, chopped fresh flat leaf parsley, extra virgin olive oil, lemon juice, salt and pepper
    21 min, 10 ingredients
  • Field Salad With Gorgonzola and Walnuts Field Salad With Gorgonzola and Walnuts
    lettuce, washed and dried, walnuts, chopped and
    3 More
    lettuce, washed and dried, walnuts, chopped, gorgonzola, crumbled, granny smith apples, cored and diced, raspberry vinaigrette dressing
    10 min, 5 ingredients
  • Grilled Salmon over Lentil Salad With Walnut Vinaigrette Grilled Salmon over Lentil Salad With Walnut Vinaigrette
    salmon fillets, skin removed (4 oz each), dijon mustard and
    25 More
    salmon fillets, skin removed (4 oz each), dijon mustard, canola oil, fresh tarragon, leaves only and roughly chopped, garlic clove, minced, salt, fresh ground black pepper, red onions, minced, garlic cloves, dijon mustard, rice or 1/4 cup champagne vinegar, canola oil, walnuts, toasted and coarsely chopped, pepper, dried brown lentils or 1 cup green lentil, rinsed, garlic cloves, peeled and smashed, bay leaf, rosemary sprig, salt and pepper, carrot, finely diced, celery, finely diced, red onion, very finely diced, parsley, finely chopped, chopped tarragon, vinaigrette (see recipe above), lentils (see recipe above), lemon wedge (optional)
    35 min, 27 ingredients




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