249835 alsatian onion quiche Recipes

eggs, heavy cream, grated sweet onion, bacon, cooked and crumbled, parmesan cheese, freshly grated, butter, quiche pastry dough, prepared (or single pie crust)

onions, thinly sliced, butter, minced fresh sage, minced fresh thyme or 1/4 tsp dried thyme, unbaked pastry shell (9 inches), shredded cheddar cheese, eggs, evaporated milk, salt, pepper, ground nutmeg

butter, onion, diced, eggs, heavy cream, shredded swiss cheese, unbaked pie crust

butter, fresh thyme, chopped, sweet onions, sliced, cheddar cheese, shredded, milk, cream, eggs, salt, pepper, nutmeg

chopped onion, tomato, chopped into small pieces, eggs , beaten until fluffy, yogurt, milk, sea salt, fresh ground black pepper, chopped fresh basil, grated sharp cheddar cheese, pastry shells

butter, vidalia onions, about 4 thinly sliced, unbaked pie shells, grated swiss cheese or 1 1/2 cups cheddar cheese, eggs, cream, salt, pepper, chives, chopped

deep dish pie plate, ready-made refrigerated pie crusts (i use pillsbury ), grated monterey jack cheese or 4 -6 oz any other grated cheese, half-and-half, bacon, cooked and crumbled, sugar, chopped onion, eggs, salt and pepper, to taste

prepared pie crusts, softened, margarine, onions, mushroom, non-dairy milk substitute, egg, flour, dry wine, salt and pepper

butter, chopped white onions, eggs, half-and-half, salt, black pepper, freshly grated nutmeg

onions, minced (2 lb), butter (or try using less ), flour, eggs or 3 egg yolks, milk , cream or 2/3 cup half-and-half, salt (or to taste), pepper, nutmeg, grated swiss cheese or 1/2 cup gruyere cheese, pastry shells (optional see note below )

deep dish pie crust, swiss cheese, shredded, french-fried onions, eggs, slightly beaten, milk, salt, pepper, paprika (garnish )

spelt flour (can use ap, too), whole spelt flour (can use whole wheat, too), mixed italian herbs, dried, salt, vegetarian pate (like tartex , tofu or sunflower seed based, with onion flavour, may sub butter), egg, beaten, cold water (may need more), oil, red onions, halved and sliced, pears, firm but ripe (halved and sliced ), light sour cream, eggs, swiss cheese, grated (can use light ), nutmeg, fresh ground black pepper, mixed italian herbs, dried, paprika

pie crust, olive oil, red onions diced, salt, freshly ground black pepper, balsamic vinegar, milk, heavy cream, eggs, nutmeg, gruyere cheese grated

sheet refrigerated pie pastry, shredded mozzarella cheese, sweet onion,sliced, tomatoes,seeded and thinly sliced, fresh mushrooms,thinly sliced, shredded parmesan cheese, eggs, half and half, ground mustard, dried basil, dried oregano, dried thyme

sweet onions (app. 1 1/2 lb), butter, flour, eggs, slightly beaten, light cream or half-and-half, salt, freshly ground pepper to taste, nutmeg, grated parmesan cheese, pie shell, partially baked

all purpose flour, salt, butter softened, egg, peanut oil, smoked bacon thinly sliced, butter, white onion sliced, gruyere cheese grated, light cream, eggs, salt, freshly ground black pepper, grated nutmeg

pie crust, olive oil, red onions diced, salt, freshly ground black pepper, balsamic vinegar, milk, heavy cream, eggs, nutmeg, gruyere cheese grated

pork sausage (we prefer 1 of the spicy/zesty ones), onion, chopped, diced celery, shredded cheddar cheese, eggs, beaten, half-and-half, flour, salt, paprika, unbaked 9 inch pie shell