237916 almost simple pasta parmesan garlic Recipes

pasta shells, garlic cloves, red hot peppers, grated parmesan cheese, extra virgin olive oil

uncooked orzo pasta, minced garlic, butter cubed, grated parmesan cheese, milk, minced fresh parsley, salt, salt

pasta, butter, grated parmesan cheese, dried oregano, fresh pressed garlic, mixed diced vegetables or 2 tbsp dried vegetable flakes, black pepper, cayenne pepper, olive oil, salt

pasta (spaghetti or angel hair), black pepper, extra virgin olive oil, shaved parmesan cheese

pasta, uncooked (any shape will work), garlic clove, pressed, dried parsley, olive oil, kosher salt, black pepper , coarse grind, parmesan cheese, shaved, white wine

pasta, olive oil, crushed garlic, salt and pepper to taste, grated parmesan cheese

butter or 1 tbsp margarine, boneless skinless chicken breast , cut into 1/ 2-inch pieces, chicken broth (14-1/ 2 oz can) or 1/4 cup low sodium (14-1/ 2 oz can), spaghetti sauce (14 oz jar), dried basil, oregano leaves, rotini pasta (8oz) or 3 cups penne rigate, uncooked (8oz), parmesan cheese, grated

pasta, hot pepper, crushed, olive oil, garlic cloves, minced, breadcrumbs (optional)

parmesan cheese, shredded (or grated ), heavy whipping cream, garlic cloves, crushed or 2 tbsp of minced garlic, garlic powder, crushed dried parsley or 1 tbsp fresh parsley, if desired, salted butter, flour

parmesan cheese, grated, good seasonings italian salad dressing mix (1 package), boneless chicken breast halves, garlic powder

parmesan cheese, grated, garlic, mashed or put through a press (to taste, i prefer 4), salted butter, egg, at room temp, excellent artisan sourdough bread (preferably long, not round), dried oregano

pasta, cooked (any type ), butter or 3 -4 tbsp olive oil, garlic cloves, minced, fresh herbs (see directions for suggested combinations) or 1 -2 tsp dried herbs (see directions for suggested combinations), grated parmesan cheese, salt and pepper

freshly grated parmesan, garlic, non fat half and half or low fat milk, sour cream lite, yukon gold potato

italian-style diced tomatoes, olive oil or 1 tbsp margarine, fresh parsley, chopped (optional), ground beef or 1 lb ground turkey, milk, pasta roni angel hair pasta , with parmesan cheese, breadcrumbs, dry, garlic salt

pasta (linguine, fedelini, fettuccine, etc), butter, garlic cloves, minced, lemon , zest of, heavy cream, salt, ground pepper, nutmeg, parmesan cheese, grated, lemon juice

garlic bread, this goes great with any italian dish , and is simple to make., garlic powder, oregano, basil, dired minced garlic, kosher salt, parmesean cheese, butter, softened, italian bread, preheat oven to 375 degrees. combine spices in a mortar in pestle, and grind until the salt and minced garlic have been broken down and combined. if you don tsp have a mortar and pestle, simply put the spices in a zip loc freezer bag, and beat with the flat side of a meat tenderizer or rolling pin until crushed and combined. slice loaf in half length wise, and spread each half with a half stick of butter. divide the spice mixture in half, and spread each half evenly over each piece of bread. wrap each half in aluminum foil and bake for about 15 minutes. to crisp it up a bit, open the foil up and bake another 5 to 7 minutes.

pasta , with roasted garlic and olive oil mix, boneless skinless chicken breasts , cut into strips, portabella mushroom caps, sliced, olive oil, white wine, worcestershire sauce, water, pepper, artichoke hearts, fresh parsley, chopped

unsalted butter, bacon, chopped, sliced yellow onions, sliced red onions, sliced white onions, sliced shallots, salt, freshly ground black pepper, bay leaf, dried thyme, sliced leeks , bottoms only, well rinsed in several changes of water, sliced scallions (white parts only ), all-purpose flour, chicken stock, cream, salt and pepper, snipped chives, for garnish, shaved parmesan, for garnish, parmesan-garlic bread , recipe follows, unsalted butter, at room temperature, minced garlic, freshly chopped parsley leaves, freshly chopped chives, salt, freshly ground black pepper, freshly grated parmigiano-reggiano (about 1 1/2 oz), french baguette, ends trimmed and cut in 1/2 lengthwise