19352 agnello alla fiorentina style Recipes

pork fatback, cubed, garlic cloves, peeled, dried rosemary, porterhouse steaks, coarse salt , to taste, pepper, freshly ground

olive oil, chopped onion, celery, chopped, chopped carrot, garlic, pressed, chicken livers, rinsed and sliced into strips, lamb or pork livers, rinsed and cut into strips, red wine, tomato puree, chopped fresh parsley, anchovy fillets, chopped, chicken stock or water, salt and pepper to taste, butter , or as needed, capers

fresh rosemary, chopped, choice or prime porterhouse steak, tuscan olive oil, moist , grey sea salt and freshly cracked pepper to taste, lemon wedges

porterhouse steaks or 2 (1 1/3 lb) beef tsp-bone steaks, 1 inch thick, extra virgin olive oil, divided, kosher salt, fresh ground black pepper, lemon wedges

baby lamb, pancetta or 2 oz prosciutto, diced small, garlic cloves, chopped, fresh sage leaves (more or less ) or 6 dried sage, olive oil, dry white wine, salt & pepper

boneless leg of lamb, trimmed ,lamb stew meat works well,i have also used chops with the bone and it works just as well jus, onion, peeled and chopped (any color but green ), garlic, peeled and chopped ,to taste, fresh sage leaves, chopped (dried can be subed in a pinch), olive oil, dry white wine, diced tomatoes, drained (get the best you can afford), salt and pepper, red pepper flakes, to taste (a little will go a long way ), egg yolks

butter, all-purpose flour, milk, fresh spinach, olive oil, garlic clove, minced, freshly grated parmigiano, salt, white pepper, grated nutmeg, butter , to grease the pan

granulated sugar, active dry yeast or 2 tsp rapid-rise yeast, water, salt, extra-virgin olive oil , plus two tbsp, eggs, at room temperature, all-purpose flour, grated zest of 1 orange, cinnamon, egg yolks, powdered sugar

sea bass fillets, salt, plus more for seasoning fish, fresh ground black pepper, plus more for seasoning fish, all-purpose flour, extra virgin olive oil , plus, extra virgin olive oil, garlic cloves, chopped, crushed tomatoes, water, fresh parsley leaves, chopped, fresh basil leaf, chopped

beef tsp-bone steaks, 2 to 2 1/2 inches thick, extra virgin olive oil, garlic clove, crushed, fresh rosemary, coarse sea salt, fresh ground black pepper, lemon wedges

butter, mushrooms, chopped, onion, chopped, prosciutto, chopped (about 1/4 cup), fresh spinach, chopped, mozzarella cheese, shredded, ricotta cheese, eggs, romano cheese, grated, nutmeg (optional), salt , to taste, pepper , to taste, tomato and basil pasta sauce, lasagna noodles, cooked

thick) veal loin chops, garlic cloves, chopped, rosemary, sage, salt and pepper, virgin olive oil, butter, lemon, cut in half, steamed vegetables , as an accompaniment

eggs, all-purpose flour, milk, oranges, juiced, granulated sugar, ground cinnamon, butter

sea bass, salt, plus more for seasoning fish, freshly ground black pepper, plus more for seasoning fish, all-purpose flour, extra-virgin olive oil , plus 3 tablespoons, garlic cloves, chopped, crushed tomatoes, water, chopped fresh parsley leaves, chopped fresh basil leaves

yellow onion, diced, carrot, diced, stalk celery, diced, unsalted butter, extra-virgin olive oil, tripe, blanched and boiled, tomatoes, peeled and finely chopped, salt, for seasoning, parmesan, for sprinkling

all-purpose flour, salt, shortening, cold water, yellow onion, diced, green bell pepper, diced, garlic, minced , plus, garlic, roma tomato, diced, swiss cheese, shredded, barbecued pork , bbq style pulled pork, deli ham, sliced, heavy cream, mustard , your preference, parmesan cheese, freshly shredded or grated, dill pickles, thin sliced, tomato, thin sliced, sour cream, garlic, minced, lime juice, orange juice, dried oregano

all-purpose flour, salt, shortening, cold water, yellow onions, diced, green bell peppers, diced, garlic, minced , plus 1 tbsp, roma tomatoes, diced, swiss cheese, shredded, pulled pork, deli-style ham, sliced, heavy cream, mustard , your preference, parmesan, freshly shredded or grated, dill pickles, thin sliced, tomato, thin sliced, mojo sour cream (alla munee), recipe follows, sour cream, garlic, minced, lime juice, orange juice, dried oregano

extra-virgin olive oil, crushed red pepper flakes, garlic, thinly sliced, oven-roasted tomatoes , recipe follows, basic tomato sauce , recipe follows, maccheroni alla chitarra or spaghettini, tongue bottarga (pressed red mullet roe) shaved or finely grated - or substitute any caviar, bread crumbs, roma tomatoes, sugar, extra-virgin olive oil, salt and pepper, extra-virgin olive oil, spanish onion, cut into 1/4-inch dice, garlic cloves, thinly sliced, chopped fresh thyme leaves, or 1 tbsp dried, carrot, finely shredded, peeled whole tomatoes , crushed by hand and juices reserved, kosher salt