Schiacciata with Grapes Recipe

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Schiacciata with Grapes
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Ingredients:

  • 1 lb bread dough , recipe follows
  • 6 oz sugar
  • 1 1/2 cups warm water
  • 1 envelope dry yeast
  • 1 tbsp honey
  • 4 1/2 cups flour
  • 1 tsp salt

Directions:

  1. Preheat oven to 375 degrees F. Knead dough together with 4 tablespoons of oil, 2 ounces sugar and a pinch of salt. Roll half of it out thinly into a rectangular shape the same size as the baking tin. Grease the tin and line it with the thinly rolled out dough. Sprinkle this with 4 tablespoons of sugar and half of the grapes. Roll out the remaining dough and put this on top to form a second layer. Sprinkle with the rest of the grapes. Let in rise in a warm space, then sprinkle with remaining sugar and cook for 30 minutes or until well risen and golden brown.
  2. Bread dough:
  3. Combine the water, yeast, and honey and let sit for 5 minutes or until the mixture is foamy. Add the flour and the salt and mix until well combined and a dough is formed. If the dough is too sticky, add a little more flour.
  4. Turn out onto a lightly floured surface and knead until the dough is smooth, about 5 minutes. Place in an oiled bowl, cover, and let rise until doubled in a warm, draft-free spot, about 45 minutes to 1 hour.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1217.83 Kcal (5099 kJ)
Calories from fat 330.93 Kcal
% Daily Value*
Total Fat 36.77g 57%
Cholesterol 2.27mg 1%
Sodium 3033.47mg 126%
Potassium 611.13mg 13%
Total Carbs 203.22g 68%
Sugars 57.86g 231%
Dietary Fiber 15.77g 63%
Protein 21.48g 43%
Vitamin C 6.1mg 10%
Iron 7.1mg 40%
Calcium 397.8mg 40%
Amount Per 100 g
Calories 244.79 Kcal (1025 kJ)
Calories from fat 66.52 Kcal
% Daily Value*
Total Fat 7.39g 57%
Cholesterol 0.46mg 1%
Sodium 609.74mg 126%
Potassium 122.84mg 13%
Total Carbs 40.85g 68%
Sugars 11.63g 231%
Dietary Fiber 3.17g 63%
Protein 4.32g 43%
Vitamin C 1.2mg 10%
Iron 1.4mg 40%
Calcium 80mg 40%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.6
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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