Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2106.15 Kcal (8818 kJ) | ||
| Calories from fat | 94.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.49g | 16% | |
|---|---|---|---|
| Sodium | 2352.19mg | 98% | |
| Potassium | 644.1mg | 14% | |
| Total Carbs | 447.12g | 149% | |
| Sugars | 17.22g | 69% | |
| Dietary Fiber | 12.58g | 50% | |
| Protein | 46.24g | 92% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 38.5mg | 214% | |
| Calcium | 140.5mg | 14% | |
| Amount Per 100 g | |||
| Calories | 178.79 Kcal (749 kJ) | ||
| Calories from fat | 8.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.89g | 16% | |
|---|---|---|---|
| Sodium | 199.67mg | 98% | |
| Potassium | 54.68mg | 14% | |
| Total Carbs | 37.95g | 149% | |
| Sugars | 1.46g | 69% | |
| Dietary Fiber | 1.07g | 50% | |
| Protein | 3.93g | 92% | |
| Iron | 3.3mg | 214% | |
| Calcium | 11.9mg | 14% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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