Directions:
- Preheat oven to 450 degrees.
- Clean, peel and slice potatoes.
- Layer in a glass casserole dish.
- Chop garlic and onions and add on top.
- Add butter on tablespoons all over (dont melt oven will do that for you).
- Cover with foil
- Bake 30-45 minutes at 400 degrees or until reaches desired tenderness when poked with fork.
- After the potatoes are done to the desired tenderness uncover and add cheese ( less or more that I do).
- Bake at 350 degrees until cheese is lightly browned.
- ENJOY !
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 301.26 Kcal (1261 kJ) | ||
| Calories from fat | 198.64 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.07g | 34% | |
|---|---|---|---|
| Cholesterol | 58.72mg | 20% | |
| Sodium | 906.07mg | 38% | |
| Potassium | 96.48mg | 2% | |
| Total Carbs | 4.34g | 1% | |
| Sugars | 1.55g | 6% | |
| Dietary Fiber | 0.53g | 2% | |
| Protein | 20.68g | 41% | |
| Vitamin C | 2.2mg | 4% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.6mg | 3% | |
| Calcium | 678.4mg | 68% | |
| Amount Per 100 g | |||
| Calories | 337.52 Kcal (1413 kJ) | ||
| Calories from fat | 222.55 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.73g | 34% | |
|---|---|---|---|
| Cholesterol | 65.79mg | 20% | |
| Sodium | 1015.14mg | 38% | |
| Potassium | 108.09mg | 2% | |
| Total Carbs | 4.87g | 1% | |
| Sugars | 1.73g | 6% | |
| Dietary Fiber | 0.59g | 2% | |
| Protein | 23.17g | 41% | |
| Vitamin C | 2.5mg | 4% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 0.6mg | 3% | |
| Calcium | 760.1mg | 68% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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