Directions:
- Combine 1/2 the shrimp and the remaining ingredients in blender or electric mixer; blend until fluffy and smooth.
- Coarsely chop remaining shrimp; fold into mixture.
- Refrigerate. Enjoy with chips or crackers!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 193.97 Kcal (812 kJ) | ||
| Calories from fat | 145.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.21g | 25% | |
|---|---|---|---|
| Cholesterol | 43.13mg | 14% | |
| Sodium | 428.87mg | 18% | |
| Potassium | 61.98mg | 1% | |
| Total Carbs | 9.12g | 3% | |
| Sugars | 0.85g | 3% | |
| Dietary Fiber | 0.3g | 1% | |
| Protein | 3.68g | 7% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.3mg | 2% | |
| Calcium | 32.3mg | 3% | |
| Amount Per 100 g | |||
| Calories | 340.93 Kcal (1427 kJ) | ||
| Calories from fat | 256.43 Kcal | ||
| % Daily Value* | |||
| Total Fat | 28.49g | 25% | |
|---|---|---|---|
| Cholesterol | 75.81mg | 14% | |
| Sodium | 753.8mg | 18% | |
| Potassium | 108.94mg | 1% | |
| Total Carbs | 16.03g | 3% | |
| Sugars | 1.5g | 3% | |
| Dietary Fiber | 0.52g | 1% | |
| Protein | 6.47g | 7% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 0.6mg | 2% | |
| Calcium | 56.7mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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