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Prep Time: 10 Minutes Cook Time: 60 Minutes |
Ready In: 70 Minutes Servings: 10 |
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This is so simple and easy to make for parties! They will think you spent hours!! It will be our little secret :) Enjoy! Ingredients:
10 ounces canned shrimp, drained |
1/4 teaspoon dill seed |
2 teaspoons lemon juice, fresh |
1/8 teaspoon onion salt |
1 dash garlic powder |
3 drops tabasco sauce |
8 ounces cream cheese, softened |
3 tablespoons mayonnaise |
1 teaspoon worcestershire sauce |
Directions:
1. Combine 1/2 the shrimp and the remaining ingredients in blender or electric mixer; blend until fluffy and smooth.
2. Coarsely chop remaining shrimp; fold into mixture.
3. Refrigerate. Enjoy with chips or crackers!
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