Savory Beef and Beer Stew Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

1/4 cup flour
1/2 tsp salt
1/2 tsp black pepper
2 lbs beef stew meat , cut into cubes
10 white pearl onions, peeled
1 (12 oz) bottle beer (dark is better , but a hearty lager is nice ...)
2 cups beef broth
2 cups water
2 tbsp red wine vinegar
1 tbsp brown sugar
1 tbsp dried oregano
2 bay leaves
2 cloves garlic, minced

Directions:

In a plastic bag, combine flour, salt and pepper.
Add beef cubes and toss until coated with the flour mixture.
In a large stew pot, combine beef cubes,half the onions, beer, beef broth and water.
Bring to a boil; skim off any foam.
Add vinegar, brown sugar, oregano, bay leaves, and garlic.
Bring to a boil again and simmer, covered, for 1-1/2 hour.
Add the rest of the pearl onions and simmer uncovered for another 45 minutes or until beef is extremely tender and stew has thickened.
This is best served the next day, after overnight refrigeration so the fat can be removed from the surface.
To serve, remove bay leaves and serve with white rice or buttered egg noodles.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	889.43 Kcal (3724 kJ)
Calories from fat	425.99 Kcal
		% Daily Value*
Total Fat	47.33g	73%
Cholesterol	210.88mg	70%
Sodium	1698.93mg	71%
Potassium	1077.99mg	23%
Total Carbs	39.16g	13%
Sugars	13.38g	54%
Dietary Fiber	6.98g	28%
Protein	70.03g	140%
Vitamin C	19.8mg	33%
Iron	1mg	5%
Calcium	149.8mg	15%

Amount Per 100 g
Calories	114.64 Kcal (480 kJ)
Calories from fat	54.91 Kcal
		% Daily Value*
Total Fat	6.1g	73%
Cholesterol	27.18mg	70%
Sodium	218.98mg	71%
Potassium	138.94mg	23%
Total Carbs	5.05g	13%
Sugars	1.72g	54%
Dietary Fiber	0.9g	28%
Protein	9.03g	140%
Vitamin C	2.6mg	33%
Iron	0.1mg	5%
Calcium	19.3mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Beef Stew with Potato Dumplings

All-purpose flour, Salt, Pepper, Cubed beef stew meat and 18 more..
Beef Stew with Potato Dumplings

All-purpose flour, Salt, Pepper, Beef stew meat and 19 more..
Beef Stew with Potato Dumplings

King arthur unbleached all-purpose flour, Salt, Pepper and 21 more..
Beer-Flavored Potatoes

Potatoes, cut into 1/2 inch wedges, Olive oil, Salt and 6 more..
Beer-Flavored Potatoes

Potatoes (about 1-1/4 lb), cut into 1/2-inch wedges and 8 more..
Crockpot Beef Stroganoff

Beef round steak, 1/2 inch thick, Flour, Salt, Pepper and 7 more..
Best Ever Meatloaf with Brown Gravy

Ground beef, Fresh bread crumbs, Chili sauce, Egg, Salt and 7 more..
The Best Browned Beef Stew -- --Ever

Cubed beef stew meat, Flour, Salt, Pepper, Vegetable oil and 9 more..
Beer Beef Stew

Beef stew meat, Flour, Garlic salt and 12 more..
Moroccan Beef Stew Tagine/Tajine

Flour, Salt, Black pepper and 11 more..
Venison Tips

Venison stew meat, Flour, Seasoning salt, Pepper, Oil and 8 more..
Bulgarian Tomato Dumpling Soup

Onion, diced, Garlic cloves, minced, Olive oil and 16 more..