Sauteed Garlic Mushrooms Recipe

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Sauteed Garlic Mushrooms
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Ingredients
4
Count
Nutrition
109
Calories
Total time
15
Minutes
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Ingredients:

Directions:

  1. In a large skillet, saute the mushrooms, garlic and bread crumbs in butter until mushrooms are tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 108.52 Kcal (454 kJ)
Calories from fat 91.68 Kcal
% Daily Value*
Total Fat 10.19g 16%
Cholesterol 26.86mg 9%
Sodium 21.12mg 1%
Potassium 190.83mg 4%
Total Carbs 2.94g 1%
Sugars 1.22g 5%
Dietary Fiber 0.65g 3%
Protein 2.07g 4%
Vitamin C 1.5mg 3%
Vitamin A 0.1mg 4%
Iron 0.7mg 4%
Calcium 9.1mg 1%
Amount Per 100 g
Calories 151.58 Kcal (635 kJ)
Calories from fat 128.07 Kcal
% Daily Value*
Total Fat 14.23g 16%
Cholesterol 37.51mg 9%
Sodium 29.5mg 1%
Potassium 266.56mg 4%
Total Carbs 4.1g 1%
Sugars 1.7g 5%
Dietary Fiber 0.91g 3%
Protein 2.89g 4%
Vitamin C 2.1mg 3%
Vitamin A 0.2mg 4%
Iron 0.9mg 4%
Calcium 12.7mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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