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Sausage Cheese Biscuits Recipe

Sausage Cheese Biscuits Recipe

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Ingredients:

Serving

3 cups king arthur unbleached all-purpose flour (12 3/4 oz.)
1 tbsp baking powder
1/2 tsp baking soda
1 tsp salt
1/2 cup butter, cut in pats
1 cup yogurt , buttermilk (8 oz.) or 1 cup sour cream (8 oz.)
2 cups cooked sliced breakfast sausage links (1/2-inch pieces, or smoked little smokie sausages)
1 cup diced cheddar cheese (4 oz.)

Directions:

Preheat the oven to 425°F.
In a medium-sized mixing bowl, combine the flour, baking powder, baking soda, salt, and.
Add the butter and work into flour until the mixture is crumbly.
Add the sausage and cheese, and mix to distribute.
Stir in the yogurt, buttermilk, or sour cream.
Mix just till everything is evenly moistened.
Transfer the dough to a piece of parchment or a lightly floured work surface.
Pat or roll it into an 8 x 10 rectangle about 3/4 thick.
Cut the dough into twenty 2 squares.
If you've been working on parchment, simply lift the parchment onto a baking sheet. Separate the biscuits so there's about 1 between them.
If the biscuits aren't on parchment, space them on a lightly greased baking sheet, leaving about 1 between them.
Bake the biscuits for 20 to 25 minutes, or until they're a medium- to deep-golden brown.
Remove from the oven, and cool on a rack briefly. Serve warm.
Note: Great candidate for freezing. Make biscuits, shape, and place on a pan. Freeze, then transfer to a plastic ziplock bag to store. When you're ready to bake, remove them from the freezer, thaw and bake as directed above.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	236.79 Kcal (991 kJ)
Calories from fat	121.32 Kcal
		% Daily Value*
Total Fat	13.48g	21%
Cholesterol	45.09mg	15%
Sodium	469.59mg	20%
Potassium	211.36mg	4%
Total Carbs	20.26g	7%
Sugars	1.04g	4%
Dietary Fiber	0.03g	0%
Protein	8.01g	16%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	3%
Iron	0.6mg	3%
Calcium	154.2mg	15%

Amount Per 100 g
Calories	259.62 Kcal (1087 kJ)
Calories from fat	133.02 Kcal
		% Daily Value*
Total Fat	14.78g	21%
Cholesterol	49.44mg	15%
Sodium	514.86mg	20%
Potassium	231.74mg	4%
Total Carbs	22.21g	7%
Sugars	1.14g	4%
Dietary Fiber	0.03g	0%
Protein	8.78g	16%
Vitamin C	0.2mg	0%
Vitamin A	0.1mg	3%
Iron	0.7mg	3%
Calcium	169.1mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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