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Mixer Cheese Biscuits Recipe

Mixer Cheese Biscuits Recipe

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Ingredients

Count

Nutrition

441

Calories

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Ingredients:

Serving

1 cup margarine, softened
2 cups (8 oz) shredded extra-sharp cheddar cheese
2 cups all-purpose flour
1/2 tsp salt
1/2 tsp ground red pepper
1 tsp lemon juice

Directions:

Beat margarine at medium speed with an electric mixer until creamy; gradually add cheese, beating well. Add flour, salt, and pepper; beat at low speed until blended. Add lemon juice, and beat at medium speed for 20 minutes.
Pipe or drop dough by level tablespoonfuls onto ungreased baking sheets.
Bake at 300° for 20 minutes or until set. Transfer to wire racks to cool.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	440.77 Kcal (1845 kJ)
Calories from fat	292.31 Kcal
		% Daily Value*
Total Fat	32.48g	50%
Cholesterol	4.82mg	2%
Sodium	224.22mg	9%
Potassium	52.85mg	1%
Total Carbs	32.31g	11%
Sugars	0.04g	0%
Dietary Fiber	1.26g	5%
Protein	5.3g	11%
Vitamin C	0.7mg	1%
Vitamin A	0.5mg	16%
Iron	0.4mg	2%
Calcium	39.6mg	4%

Amount Per 100 g
Calories	486.75 Kcal (2038 kJ)
Calories from fat	322.8 Kcal
		% Daily Value*
Total Fat	35.87g	50%
Cholesterol	5.32mg	2%
Sodium	247.61mg	9%
Potassium	58.36mg	1%
Total Carbs	35.68g	11%
Sugars	0.04g	0%
Dietary Fiber	1.39g	5%
Protein	5.86g	11%
Vitamin C	0.7mg	1%
Vitamin A	0.5mg	16%
Iron	0.5mg	2%
Calcium	43.7mg	4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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