Sate Meatballs Recipe

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Sate Meatballs
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Ingredients:

Directions:

  1. Preheat oven to 350F.
  2. Mix together all ingredients for meatballs.
  3. Shape into approximately 32 meatballs.
  4. Place meatballs on a baking pan, and bake for 15-20 minutes or until cooked through.
  5. While meatballs are cooking, cook onion in oil in a large skillet until tender.
  6. Stir in coconut milk and peanut butter, mixing until smooth.
  7. Add remaining ingredients and mix well.
  8. Reduce heat and simmer until sauce thickens.
  9. Add meatballs to sauce and gently stir to coat meatballs.
  10. Cook 2-3 minutes more or until dish is heated through.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 346.63 Kcal (1451 kJ)
Calories from fat 217.72 Kcal
% Daily Value*
Total Fat 24.19g 37%
Cholesterol 74.14mg 25%
Sodium 558.09mg 23%
Potassium 529.68mg 11%
Total Carbs 11.9g 4%
Sugars 4.35g 17%
Dietary Fiber 2.17g 9%
Protein 22.05g 44%
Vitamin C 3.1mg 5%
Iron 3.1mg 17%
Calcium 38mg 4%
Amount Per 100 g
Calories 189.37 Kcal (793 kJ)
Calories from fat 118.94 Kcal
% Daily Value*
Total Fat 13.22g 37%
Cholesterol 40.5mg 25%
Sodium 304.9mg 23%
Potassium 289.38mg 11%
Total Carbs 6.5g 4%
Sugars 2.37g 17%
Dietary Fiber 1.18g 9%
Protein 12.05g 44%
Vitamin C 1.7mg 5%
Iron 1.7mg 17%
Calcium 20.8mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.5
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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