Directions:
- Combine cheese, avocado, tomato, chiles, onions, olives and cilantro in large bowl.
- Add salad dressing; stir to coat.
- Season to taste with salt and ground black pepper.
- Serve chilled with tortilla chips.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 411.81 Kcal (1724 kJ) | ||
| Calories from fat | 293.46 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.61g | 50% | |
|---|---|---|---|
| Cholesterol | 72.59mg | 24% | |
| Sodium | 525.85mg | 22% | |
| Potassium | 411.21mg | 9% | |
| Total Carbs | 10.99g | 4% | |
| Sugars | 5.98g | 24% | |
| Dietary Fiber | 4.4g | 18% | |
| Protein | 20.51g | 41% | |
| Vitamin C | 8.8mg | 15% | |
| Vitamin A | 0.8mg | 28% | |
| Iron | 1.4mg | 8% | |
| Calcium | 616.7mg | 62% | |
| Amount Per 100 g | |||
| Calories | 210.7 Kcal (882 kJ) | ||
| Calories from fat | 150.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.68g | 50% | |
|---|---|---|---|
| Cholesterol | 37.14mg | 24% | |
| Sodium | 269.05mg | 22% | |
| Potassium | 210.39mg | 9% | |
| Total Carbs | 5.62g | 4% | |
| Sugars | 3.06g | 24% | |
| Dietary Fiber | 2.25g | 18% | |
| Protein | 10.49g | 41% | |
| Vitamin C | 4.5mg | 15% | |
| Vitamin A | 0.4mg | 28% | |
| Iron | 0.7mg | 8% | |
| Calcium | 315.5mg | 62% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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