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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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colorful, delish appetizer, serve with chips or crackers! Ingredients:
2 cups shredded monterey jack cheese |
1 large avocado |
1 medium red ripe tomato |
1 (4-oz.) can diced green chiles |
3 green onions |
1/2 cup sliced ripe olives |
1/4 cup chopped fresh cilantro |
1 cup italian salad dressing |
Directions:
1. Combine cheese, avocado, tomato, chiles, onions, olives and cilantro in large bowl.
2. Add salad dressing; stir to coat.
3. Season to taste with salt and ground black pepper.
4. Serve chilled with tortilla chips.
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