Santa Fe Cornmeal Pizza Recipe

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Santa Fe Cornmeal Pizza
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Ingredients:

Directions:

  1. In a small bowl, combine the cornmeal and 2/3 cup water. In a large saucepan, bring the remaining water to a boil. Gradually whisk in the cornmeal mixture; cook and stir until thickened. Stir in 2 tablespoons Parmesan cheese. When cool enough to handle, pat into a greased 12-in. pizza pan. Bake at 375° for 15 minutes or until lightly browned. Cool slightly.
  2. Meanwhile, in a large skillet, saute the onion, green pepper and garlic in oil until tender. Add the tomato sauce, mushrooms, basil, oregano and pepper. Cover and cook for 5 minutes. Add the beans.
  3. Sprinkle 1/2 cup mozzarella and 2 tablespoons Parmesan cheese over crust. Top with the bean mixture and remaining cheeses. Sprinkle with olives. Bake at 375° for 15-20 minutes or until cheese is melted. Yield: 4-6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 329.09 Kcal (1378 kJ)
Calories from fat 139.41 Kcal
% Daily Value*
Total Fat 15.49g 24%
Cholesterol 16.29mg 5%
Sodium 545.78mg 23%
Potassium 435.6mg 9%
Total Carbs 36.19g 12%
Sugars 3.61g 14%
Dietary Fiber 5.38g 22%
Protein 13.46g 27%
Vitamin C 18.3mg 31%
Iron 2.6mg 14%
Calcium 300mg 30%
Amount Per 100 g
Calories 129.02 Kcal (540 kJ)
Calories from fat 54.66 Kcal
% Daily Value*
Total Fat 6.07g 24%
Cholesterol 6.39mg 5%
Sodium 213.98mg 23%
Potassium 170.78mg 9%
Total Carbs 14.19g 12%
Sugars 1.42g 14%
Dietary Fiber 2.11g 22%
Protein 5.28g 27%
Vitamin C 7.2mg 31%
Iron 1mg 14%
Calcium 117.6mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 9
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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