Sambuca Cake With Strawberries, Whipped Cream and Shaved Chocolate (Rachael Ray) Recipe

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Sambuca Cake With Strawberries, Whipped Cream and Shaved Chocolate (Rachael Ray)
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Ingredients:

Directions:

  1. Place 2-inch-thick slices of pound cake on dessert plates. Douse cake slices with sambuca or other anise liqueur.
  2. Slice berries and sprinkle with 2 teaspoons sugar, then toss and reserve.
  3. Beat whipping cream with 2 tablespoons sugar with a hand mixer until soft peaks form.
  4. Top cake with berries and drizzle with zigzags of syrup. Top cake and berries with whipped cream. Using a vegetable peeler, shave dark chocolate over each dessert plate and serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 773.98 Kcal (3240 kJ)
Calories from fat 456.95 Kcal
% Daily Value*
Total Fat 50.77g 78%
Cholesterol 135.35mg 45%
Sodium 411.97mg 17%
Potassium 292.3mg 6%
Total Carbs 73.04g 24%
Sugars 43.14g 173%
Dietary Fiber 2.03g 8%
Protein 8.51g 17%
Vitamin C 27.5mg 46%
Iron 2.3mg 13%
Calcium 237.3mg 24%
Amount Per 100 g
Calories 277.27 Kcal (1161 kJ)
Calories from fat 163.7 Kcal
% Daily Value*
Total Fat 18.19g 78%
Cholesterol 48.49mg 45%
Sodium 147.58mg 17%
Potassium 104.71mg 6%
Total Carbs 26.17g 24%
Sugars 15.45g 173%
Dietary Fiber 0.73g 8%
Protein 3.05g 17%
Vitamin C 9.9mg 46%
Iron 0.8mg 13%
Calcium 85mg 24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 19.3
    Points
  • 22
    PointsPlus

Good Points

  • saturated fat free

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