Directions:
- Heat oven to 350 degrees.
- In a large bowl combine first 3 ingredients except marshmellows at low speed until crumbly.
- Press in bottom of ungreased 13x 9 pan.
- Bake at 350 degrees for 12 to 18 minutes or until light golden brown.
- Remove from oven and immediately sprinkle with marshmellows.
- Return to oven 1 or 2 minutes or until marshmellows just begin to puff.
- Cool while preparing topping.
- In large saucepan, heat corn syrup, butter, vanilla and chips just until chips are melted and mixture is smooth, stirring constantly.
- Remove from heat; stir in cereal and nuts.
- Immediately spoon warm topping over marshmellows; spread to cover.
- Chill; cut into bars. Store covered
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 236.03 Kcal (988 kJ) | ||
| Calories from fat | 117.27 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.03g | 20% | |
|---|---|---|---|
| Cholesterol | 12.5mg | 4% | |
| Sodium | 212.56mg | 9% | |
| Potassium | 159.1mg | 3% | |
| Total Carbs | 27.4g | 9% | |
| Sugars | 6.09g | 24% | |
| Dietary Fiber | 1.69g | 7% | |
| Protein | 5.4g | 11% | |
| Vitamin C | 0.6mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.2mg | 7% | |
| Calcium | 39.4mg | 4% | |
| Amount Per 100 g | |||
| Calories | 461.8 Kcal (1933 kJ) | ||
| Calories from fat | 229.44 Kcal | ||
| % Daily Value* | |||
| Total Fat | 25.49g | 20% | |
|---|---|---|---|
| Cholesterol | 24.46mg | 4% | |
| Sodium | 415.87mg | 9% | |
| Potassium | 311.28mg | 3% | |
| Total Carbs | 53.6g | 9% | |
| Sugars | 11.92g | 24% | |
| Dietary Fiber | 3.3g | 7% | |
| Protein | 10.57g | 11% | |
| Vitamin C | 1.2mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 2.3mg | 7% | |
| Calcium | 77.1mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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