Salted Bullets Recipe

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Salted Bullets
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Ingredients:

  • 1 tsp salt
  • preheat oven : 350 * f ' 15 minutes, until golden brown

Directions:

  1. Combine ingredients and quickly knead into a ball. Wrap in saran and chill. Shape into 3/4 inch bullets. Bake on buttered sheet.
  2. Serve with cocktails and the onion and garlic cookies posted today by Daddydoug, along with Cuzpat's Scroogedriver !
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1256.3 Kcal (5260 kJ)
Calories from fat 838.67 Kcal
% Daily Value*
Total Fat 93.19g 143%
Cholesterol 244.03mg 81%
Sodium 3829.22mg 160%
Potassium 182.72mg 4%
Total Carbs 92.5g 31%
Dietary Fiber 3.75g 15%
Protein 13.64g 27%
Vitamin A 1.1mg 38%
Iron 6.3mg 35%
Calcium 451.2mg 45%
Amount Per 100 g
Calories 513.82 Kcal (2151 kJ)
Calories from fat 343.01 Kcal
% Daily Value*
Total Fat 38.11g 143%
Cholesterol 99.81mg 81%
Sodium 1566.14mg 160%
Potassium 74.73mg 4%
Total Carbs 37.83g 31%
Dietary Fiber 1.53g 15%
Protein 5.58g 27%
Vitamin A 0.5mg 38%
Iron 2.6mg 35%
Calcium 184.5mg 45%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 32.1
    Points
  • 35
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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