Salmon Spread Recipe

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Salmon Spread
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Ingredients:

Directions:

  1. Mix together cream cheese and sour cream till smooth
  2. Add horseradish, lemon juice and Daddy Hinkles; mix well.
  3. Then add onions and dill mix well again
  4. Finally add the salmon
  5. Mix everything till well blended.
  6. Serve right a way as a dip or refrigerate and use as a spread. I hope you all enjoy this-know the guest at the 23rd Street Dillons do lol.
  7. Oh yeah, I serve this on crackers-usually just Ritz at work, but it is so good on the new Keebler cornbread crackers-yum!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 265.15 Kcal (1110 kJ)
Calories from fat 168.46 Kcal
% Daily Value*
Total Fat 18.72g 29%
Cholesterol 82.21mg 27%
Sodium 396.36mg 17%
Potassium 427.1mg 9%
Total Carbs 5.86g 2%
Sugars 1.41g 6%
Dietary Fiber 0.2g 1%
Protein 18.24g 36%
Vitamin C 2.8mg 5%
Iron 0.1mg 1%
Calcium 117.7mg 12%
Amount Per 100 g
Calories 162.25 Kcal (679 kJ)
Calories from fat 103.09 Kcal
% Daily Value*
Total Fat 11.45g 29%
Cholesterol 50.31mg 27%
Sodium 242.55mg 17%
Potassium 261.35mg 9%
Total Carbs 3.58g 2%
Sugars 0.86g 6%
Dietary Fiber 0.12g 1%
Protein 11.16g 36%
Vitamin C 1.7mg 5%
Iron 0.1mg 1%
Calcium 72mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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