salisbury Patties Recipe

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Ingredients:

Serving

Directions:

Combine all ingredients and form into patties.
Brown under medium Broiler flame for about 10 minutes, turning once, or cook in a hot skillet, turning frequently. (Broiling will make slightly patties less fat .).
In medium mixing bowl combine powdered milk, flour, and salt. Cut in butter.
Until crumbly.
In saucepan, combine 1/2 cup Creamy Gravy Mix to make Medium White Sauce to which additional finely chopped browned onions have been added.
NOTE: Creamy Gravy Mix
Recipe Makes 3 cups of mix, uses only 1/2 cup).
1 1/3 cup Non Fat Dry Milk Powder.
3/4 cup All-Purpose Flour.
1 teaspoon salt.
1/2 cup Butter (I use Brummel and Brown yogurt butter).
Serve Salisbury Patties topped with Creamy Gravy, sprinkled with optional Parsley.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	169.06 Kcal (708 kJ)
Calories from fat	56.16 Kcal
		% Daily Value*
Total Fat	6.24g	10%
Cholesterol	18.78mg	6%
Sodium	541.76mg	23%
Potassium	117.96mg	3%
Total Carbs	19.59g	7%
Sugars	3.61g	14%
Dietary Fiber	0.61g	2%
Protein	8.64g	17%
Iron	1.7mg	10%
Calcium	83.8mg	8%

Amount Per 100 g
Calories	273.43 Kcal (1145 kJ)
Calories from fat	90.83 Kcal
		% Daily Value*
Total Fat	10.09g	10%
Cholesterol	30.38mg	6%
Sodium	876.23mg	23%
Potassium	190.79mg	3%
Total Carbs	31.69g	7%
Sugars	5.84g	14%
Dietary Fiber	0.99g	2%
Protein	13.97g	17%
Iron	2.8mg	10%
Calcium	135.6mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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