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Saffron Garlic New Potatoes (Dan Smith and Steve McDonagh) Recipe

Saffron Garlic New Potatoes (Dan Smith and Steve McDonagh) Recipe

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Saffron Garlic New Potatoes (Dan Smith and Steve McDonagh)

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Ingredients:

Serving

4 tbsp butter
2 tbsp thinly sliced garlic cloves
1 shallot, peeled and thinly sliced
1/4 tsp ground saffron
2 lb very small new potatoes , scrubbed
1 cup low sodium chicken stock
1 1/2 cups water
2 tsp salt
1/4 tsp smoked paprika
1 tbsp chopped parsley leaves, for garnish
1 baguette, sliced

Directions:

Melt the butter in a large saucepan over medium heat. Add the garlic and shallot and cook, stirring often, until the garlic begins to turn golden. Add the saffron powder, stir and cook an additional minute. Add the potatoes and toss to coat. Add the chicken stock, water, salt and paprika and bring to a boil. Reduce the heat to low, stir and simmer for 10 to 15 minutes, until the potatoes are fork tender. Stir in parsley. Transfer the potatoes and broth to a heat safe serving bowl or chafer and serve with sliced baguettes.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	259.01 Kcal (1084 kJ)
Calories from fat	75.88 Kcal
		% Daily Value*
Total Fat	8.43g	13%
Cholesterol	21.55mg	7%
Sodium	984.81mg	41%
Potassium	644.39mg	14%
Total Carbs	41.44g	14%
Sugars	8.36g	33%
Dietary Fiber	5.51g	22%
Protein	6.02g	12%
Vitamin C	6.4mg	11%
Vitamin A	1.6mg	54%
Iron	1.8mg	10%
Calcium	68.2mg	7%

Amount Per 100 g
Calories	88.02 Kcal (369 kJ)
Calories from fat	25.79 Kcal
		% Daily Value*
Total Fat	2.87g	13%
Cholesterol	7.32mg	7%
Sodium	334.65mg	41%
Potassium	218.98mg	14%
Total Carbs	14.08g	14%
Sugars	2.84g	33%
Dietary Fiber	1.87g	22%
Protein	2.04g	12%
Vitamin C	2.2mg	11%
Vitamin A	0.5mg	54%
Iron	0.6mg	10%
Calcium	23.2mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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