Directions:
- Cut Dried Beef into small pieces.
- Put all ingredients into medium bowl.
- Mix well.
- Cover and refrigerate at least 2 hours before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 908.88 Kcal (3805 kJ) | ||
| Calories from fat | 842.38 Kcal | ||
| % Daily Value* | |||
| Total Fat | 93.6g | 144% | |
|---|---|---|---|
| Cholesterol | 92.5mg | 31% | |
| Sodium | 1213.72mg | 51% | |
| Potassium | 271.2mg | 6% | |
| Total Carbs | 8.76g | 3% | |
| Sugars | 2.88g | 12% | |
| Dietary Fiber | 0.1g | 0% | |
| Protein | 9.94g | 20% | |
| Vitamin C | 1.4mg | 2% | |
| Iron | 0.3mg | 2% | |
| Calcium | 146.8mg | 15% | |
| Amount Per 100 g | |||
| Calories | 399.85 Kcal (1674 kJ) | ||
| Calories from fat | 370.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.18g | 144% | |
|---|---|---|---|
| Cholesterol | 40.69mg | 31% | |
| Sodium | 533.97mg | 51% | |
| Potassium | 119.31mg | 6% | |
| Total Carbs | 3.85g | 3% | |
| Sugars | 1.27g | 12% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 4.37g | 20% | |
| Vitamin C | 0.6mg | 2% | |
| Iron | 0.1mg | 2% | |
| Calcium | 64.6mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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