Directions:
- Combine all ingredients. Refrigerate several hours or overnight.
- Serve with crackers or fresh vegetables.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 134.53 Kcal (563 kJ) | ||
| Calories from fat | 121.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.51g | 21% | |
|---|---|---|---|
| Cholesterol | 15.84mg | 5% | |
| Sodium | 180.98mg | 8% | |
| Potassium | 71.04mg | 2% | |
| Total Carbs | 2.38g | 1% | |
| Sugars | 0.33g | 1% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 1.35g | 3% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 45mg | 5% | |
| Amount Per 100 g | |||
| Calories | 301.25 Kcal (1261 kJ) | ||
| Calories from fat | 272.32 Kcal | ||
| % Daily Value* | |||
| Total Fat | 30.26g | 21% | |
|---|---|---|---|
| Cholesterol | 35.46mg | 5% | |
| Sodium | 405.27mg | 8% | |
| Potassium | 159.07mg | 2% | |
| Total Carbs | 5.34g | 1% | |
| Sugars | 0.74g | 1% | |
| Dietary Fiber | 0.13g | 0% | |
| Protein | 3.02g | 3% | |
| Vitamin C | 2.4mg | 2% | |
| Iron | 0.2mg | 1% | |
| Calcium | 100.8mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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