Dill Pickle Dip.....yum!! Recipe

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Dill Pickle Dip.....yum!!
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Ingredients:

  • 1/2 cup sour cream
  • 1/2 cup mayonnaise
  • 1 tsp dill weed (to taste)
  • 1 tbsp pickle juice

Directions:

  1. Combine all ingredients well.
  2. Chill.
  3. Serve with chips, crackers or rye bread.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 90.8 Kcal (380 kJ)
Calories from fat 85.64 Kcal
% Daily Value*
Total Fat 9.52g 15%
Cholesterol 8.65mg 3%
Sodium 112.06mg 5%
Potassium 26.72mg 1%
Total Carbs 1.02g 0%
Sugars 0.22g 1%
Dietary Fiber 0g 0%
Protein 0.57g 1%
Vitamin C 0.1mg 0%
Calcium 17.1mg 2%
Amount Per 100 g
Calories 303.53 Kcal (1271 kJ)
Calories from fat 286.28 Kcal
% Daily Value*
Total Fat 31.81g 15%
Cholesterol 28.9mg 3%
Sodium 374.6mg 5%
Potassium 89.31mg 1%
Total Carbs 3.41g 0%
Sugars 0.74g 1%
Dietary Fiber 0g 0%
Protein 1.91g 1%
Vitamin C 0.4mg 0%
Calcium 57.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.6
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free

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