Directions:
- Mix butter, sugar, and vanilla, thoroughly. Stir in flour and salt. Blend well, and add nuts. Chill until easy to handle.
- Heat oven to 400 degrees. Roll dough into 1 balls. Place cookie balls on ungreased baking sheet. (Cookies do not spread.)
- Bake 10-12 minutes, or until set, NOT brown. While cookies are warm, roll in confectioners' sugar. Cool. Roll in sugar again.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1227.67 Kcal (5140 kJ) | ||
| Calories from fat | 724.33 Kcal | ||
| % Daily Value* | |||
| Total Fat | 80.48g | 124% | |
|---|---|---|---|
| Cholesterol | 122.01mg | 41% | |
| Sodium | 2029.02mg | 85% | |
| Potassium | 331.94mg | 7% | |
| Total Carbs | 116.85g | 39% | |
| Sugars | 30.13g | 121% | |
| Dietary Fiber | 10.33g | 41% | |
| Protein | 14.76g | 30% | |
| Vitamin C | 0.3mg | 0% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 6.8mg | 38% | |
| Calcium | 266.7mg | 27% | |
| Amount Per 100 g | |||
| Calories | 498.75 Kcal (2088 kJ) | ||
| Calories from fat | 294.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.7g | 124% | |
|---|---|---|---|
| Cholesterol | 49.57mg | 41% | |
| Sodium | 824.3mg | 85% | |
| Potassium | 134.85mg | 7% | |
| Total Carbs | 47.47g | 39% | |
| Sugars | 12.24g | 121% | |
| Dietary Fiber | 4.2g | 41% | |
| Protein | 6g | 30% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 2.8mg | 38% | |
| Calcium | 108.4mg | 27% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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