Directions:
- In a bowl, stir gelatin and candies in boiling water until dissolved. Chill until partially set. Fold in apples, celery and walnuts. Pour into a 1-qt. serving bowl. Chill until firm, at least 4 hours. Yield: 6-8 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 115.28 Kcal (483 kJ) | ||
| Calories from fat | 55.31 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.15g | 9% | |
|---|---|---|---|
| Sodium | 22.14mg | 1% | |
| Potassium | 121.19mg | 3% | |
| Total Carbs | 14.04g | 5% | |
| Sugars | 9.48g | 38% | |
| Dietary Fiber | 1.73g | 7% | |
| Protein | 2.73g | 5% | |
| Vitamin C | 4.3mg | 7% | |
| Iron | 0.3mg | 2% | |
| Calcium | 19.3mg | 2% | |
| Amount Per 100 g | |||
| Calories | 82.77 Kcal (347 kJ) | ||
| Calories from fat | 39.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.41g | 9% | |
|---|---|---|---|
| Sodium | 15.9mg | 1% | |
| Potassium | 87.01mg | 3% | |
| Total Carbs | 10.08g | 5% | |
| Sugars | 6.81g | 38% | |
| Dietary Fiber | 1.24g | 7% | |
| Protein | 1.96g | 5% | |
| Vitamin C | 3.1mg | 7% | |
| Iron | 0.2mg | 2% | |
| Calcium | 13.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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