Rosy Red Christmas Apples Recipe

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Rosy Red Christmas Apples
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Ingredients
7
Count
Nutrition
223
Calories
Total time
30
Minutes
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Ingredients:

  • 2 cups sugar
  • 1 cup water
  • 1 tsp red liquid food coloring
  • 1 package (8 oz) cream cheese, softened
  • 2 tbsp mayonnaise

Directions:

  1. In a large saucepan, bring sugar, water and food coloring to a boil. Place four apples in pan; boil for 3 minutes. Turn apples over; boil 2-5 minutes longer or until apples are crisp-tender. Place in a large dish to cool. Repeat with remaining apples.
  2. In a small bowl, combine the cream cheese, pecans and mayonnaise. Stuff into center of apples. Serve or refrigerate. Yield: 16 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 223.28 Kcal (935 kJ)
Calories from fat 66.31 Kcal
% Daily Value*
Total Fat 7.37g 11%
Cholesterol 2.67mg 1%
Sodium 19.13mg 1%
Potassium 229.18mg 5%
Total Carbs 41.6g 14%
Sugars 33.28g 133%
Dietary Fiber 4.31g 17%
Protein 0.86g 2%
Vitamin C 9.2mg 15%
Iron 0.2mg 1%
Calcium 19.7mg 2%
Amount Per 100 g
Calories 100.26 Kcal (420 kJ)
Calories from fat 29.77 Kcal
% Daily Value*
Total Fat 3.31g 11%
Cholesterol 1.2mg 1%
Sodium 8.59mg 1%
Potassium 102.91mg 5%
Total Carbs 18.68g 14%
Sugars 14.95g 133%
Dietary Fiber 1.93g 17%
Protein 0.39g 2%
Vitamin C 4.1mg 15%
Iron 0.1mg 1%
Calcium 8.9mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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