Directions:
- Mix the water and honey together in a medium stainless steel bowl.
- Sprinkle the yeast on top and set it aside for about 20 minutes to proof, until bubbles form on the surface.
- Put the flour, semolina, and salt into the bowl of a food processor.
- Turn the machine on and slowly add the yeast mixture through the feed tube.
- Process for about a minute, until a dough ball forms, drizzling a little additional water into the feed tube if necessary.
- Continue to process for another 2 minutes.
- Rub the surface of a large bowl with the olive oil.
- Transfer the dough ball to the ball and roll it in the oil to coast.
- Cover with a towel and set the bowl aside in a warm place until the dough has doubled in size, about 1 hour.
- Preheat the oven to 400 degrees.
- Remove the dough to a work surface that has been dusted with cornmeal and roll out evenly to a thickness of about 1/4 inch.
- Cut out eight 5 1/2 inch circles, using a sharp knife and a saucer of that circumference.
- Spray a cookie sheet 3 times with the vegetable oil to coat and put the pizza rounds onto the sheet.
- Bake for 3 to 5 minutes, until golden.
- Remove the baked crusts from the oven and add the topping variation of your choice.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 217.33 Kcal (910 kJ) | ||
| Calories from fat | 15.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.77g | 3% | |
|---|---|---|---|
| Sodium | 199.77mg | 8% | |
| Potassium | 108.25mg | 2% | |
| Total Carbs | 43.51g | 15% | |
| Sugars | 1.06g | 4% | |
| Dietary Fiber | 2.75g | 11% | |
| Protein | 6.55g | 13% | |
| Iron | 1.2mg | 7% | |
| Calcium | 11.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 243.17 Kcal (1018 kJ) | ||
| Calories from fat | 17.81 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.98g | 3% | |
|---|---|---|---|
| Sodium | 223.52mg | 8% | |
| Potassium | 121.12mg | 2% | |
| Total Carbs | 48.69g | 15% | |
| Sugars | 1.18g | 4% | |
| Dietary Fiber | 3.07g | 11% | |
| Protein | 7.33g | 13% | |
| Iron | 1.4mg | 7% | |
| Calcium | 12.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Try this similar recipes
-
Golden Eggnog Holiday Braid Recipe
Warm water (105 to 115 f), Sugar, Active dry yeast and 8 more.. -
Whole Wheat Pizza Crust
Warm water, Honey (or sugar) and 5 more.. -
Mediterranean Stuffed Bread
Warm water, Liquid honey, Quick-rising yeast (instant ) and 16 more.. -
Pizza Crust Fantastico
Warm water (110 degrees f/45 degrees cup), Honey and 11 more.. -
Softest Soft Bread with Air Pockets Using Bread Machine
Warm water (105 to115 degrees f/40 to 45 degrees cup) and 5 more.. -
Honey Oatmeal Buns Subway Style by Uncle Bill
Water, Liquid honey, Butter, All-purpose flour, divided and 7 more.. -
Kitchenaid Honey Oatmeal Bread
Water, Honey, Margarine or 1/3 cup butter and 8 more.. -
Deep-Dish Spinach Pizza
Warm water (110o 1 tsp active dry yeast (1 package), Sugar and 23 more.. -
Honey Oatmeal Bread
Warm water, Honey, Butter, melted, All-purpose flour and 3 more.. -
Pizza from the Grill With Oven-Roasted Tomato Sauce
Warm water (105-115f), Sugar, Active dry yeast (2 1/4 tsp) and 13 more.. -
Tomato and Parmesan Focaccia with Caramelized Onions
Warm water (100o to 110o), Olive oil, Sugar and 13 more.. -
Pizza Dough
Warm water (105 f to 115 f), Active dry yeast and 4 more..
Also Try
-
-
-
-
Almost Like Papa John's Pizza Dough
Flour, Sugar, Fast rising yeast (or fast rise, 1 envelope) and 3 more.. -
-
-
-
Pizza Dough for Pizza or Calzones (Bread Machine)
Lukewarm beer or 1 cup lukewarm water, Sugar, Salt, Butter and 6 more.. -
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
