Romy’s Ribs With Filipino Seasonings Recipe

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Romy’s Ribs With Filipino Seasonings
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Ingredients
21
Count
Nutrition
3692
Calories
Total time
165
Minutes
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Ingredients:

Directions:

  1. Remove the thin paper skin from the back of each rack of ribs.
  2. Combine all the ingredients for the marinade in a blender; process to a smooth puree.
  3. Pour the marinade over the ribs, turning to coat both sides.
  4. Cover and let marinate 8 hours, in the refrigerator, turning once or twice.
  5. Combine all the ingredients for the rub in a spice mill or blender and grind to a fine powder (for extra flavor, you can toast the spices in a dry skillet over medium-high heat until fragrant, about 3 minutes, before grinding).
  6. Set up grill for Indirect cooking, placing a large drip pan in the center; for gas grill, place the wood chips in the smoker box and preheat grill to high, when smoke appears, decrease the heat to medium.
  7. When ready to cook, remove the ribs from the marinade and blot dry with paper towels.
  8. Rub the spice mix over the ribs on both sides.
  9. Arrange the ribs on the hot grate over the drip pan; cover the grill and smoke-cook the ribs until the meat is very tender and it has shrunk back from the ends of the bones, 1 1/2 to 2 hours; replenish wood chips per grill manufacturer’s directions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3691.75 Kcal (15457 kJ)
Calories from fat 2120.45 Kcal
% Daily Value*
Total Fat 235.61g 362%
Sodium 9093.72mg 379%
Potassium 991.87mg 21%
Total Carbs 323.61g 108%
Sugars 23.28g 93%
Dietary Fiber 13.35g 53%
Protein 95.03g 190%
Vitamin C 90.7mg 151%
Vitamin A 1.7mg 58%
Iron 4.4mg 25%
Calcium 185.4mg 19%
Amount Per 100 g
Calories 531.65 Kcal (2226 kJ)
Calories from fat 305.37 Kcal
% Daily Value*
Total Fat 33.93g 362%
Sodium 1309.59mg 379%
Potassium 142.84mg 21%
Total Carbs 46.6g 108%
Sugars 3.35g 93%
Dietary Fiber 1.92g 53%
Protein 13.69g 190%
Vitamin C 13.1mg 151%
Vitamin A 0.2mg 58%
Iron 0.6mg 25%
Calcium 26.7mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 92.7
    Points
  • 103
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium,
  • High in Total Fat

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