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Romaine Salad With Bacon And Hard-boiled Eggs Recipe

Romaine Salad With Bacon And Hard-boiled Eggs Recipe

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Romaine Salad With Bacon And Hard-boiled Eggs

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Ingredients:

Serving

2 large eggs
4 oz bacon (4 to 5 slices), cut crosswise into 1/2-inch-wide strips
1 large head romaine (1 1/4 lb), trimmed and cut into bite-size pieces
2 tbsp olive oil
1/4 cup finely chopped shallot
2 tbsp red-wine vinegar
1/4 tsp salt , or to taste

Directions:

Hard-boil eggs:
Cover eggs with cold water by 1 inch in a small heavy saucepan and bring to a boil, partially covered with lid. Reduce heat to low and cook eggs, covered completely, 10 minutes. Transfer eggs with a slotted spoon to a bowl of cold water to stop cooking and let stand until cool enough to handle, about 2 minutes.
Make salad:
While eggs are simmering, cook bacon in a 10-inch heavy skillet over moderate heat, stirring, until crisp, about 8 minutes. Transfer bacon with a slotted spoon to paper towels to drain, leaving rendered fat in skillet.
Peel eggs and finely chop.
Put romaine and egg in a serving bowl.
Add oil and shallot to fat in skillet and cook over moderate heat, stirring, until shallot is softened, about 2 minutes. Add vinegar and salt and boil, swirling skillet, 10 seconds. Pour hot dressing over romaine and egg and toss to combine. Add bacon and toss salad, then season with salt and pepper.
Makes 4 first-course servings.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	276.28 Kcal (1157 kJ)
Calories from fat	211.5 Kcal
		% Daily Value*
Total Fat	23.5g	36%
Cholesterol	116.1mg	39%
Sodium	425.67mg	18%
Potassium	490.15mg	10%
Total Carbs	6.55g	2%
Sugars	2.22g	9%
Dietary Fiber	3.13g	13%
Protein	9.52g	19%
Vitamin C	6.5mg	11%
Iron	2mg	11%
Calcium	66.8mg	7%

Amount Per 100 g
Calories	121.96 Kcal (511 kJ)
Calories from fat	93.36 Kcal
		% Daily Value*
Total Fat	10.37g	36%
Cholesterol	51.25mg	39%
Sodium	187.91mg	18%
Potassium	216.37mg	10%
Total Carbs	2.89g	2%
Sugars	0.98g	9%
Dietary Fiber	1.38g	13%
Protein	4.2g	19%
Vitamin C	2.9mg	11%
Iron	0.9mg	11%
Calcium	29.5mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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