Robin's Salad Recipe

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Robin's Salad
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Ingredients:

Directions:

  1. Layer first 4 ingredients in large salad bowl.
  2. Combine dressing ingredients- oils, vinegar and seasoning- mixing well.
  3. When ready to serve, pour dressing over salad, and toss.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 432.74 Kcal (1812 kJ)
Calories from fat 359.31 Kcal
% Daily Value*
Total Fat 39.92g 61%
Cholesterol 20.24mg 7%
Sodium 55.31mg 2%
Potassium 389.32mg 8%
Total Carbs 9.96g 3%
Sugars 1.76g 7%
Dietary Fiber 5.05g 20%
Protein 10.44g 21%
Vitamin C 5.6mg 9%
Iron 4.1mg 23%
Calcium 409.4mg 41%
Amount Per 100 g
Calories 223.65 Kcal (936 kJ)
Calories from fat 185.7 Kcal
% Daily Value*
Total Fat 20.63g 61%
Cholesterol 10.46mg 7%
Sodium 28.58mg 2%
Potassium 201.21mg 8%
Total Carbs 5.15g 3%
Sugars 0.91g 7%
Dietary Fiber 2.61g 20%
Protein 5.39g 21%
Vitamin C 2.9mg 9%
Iron 2.1mg 23%
Calcium 211.6mg 41%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.2
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol,
  • good source of fiber

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