Directions:
- Place turnips in saucepan then add remaining ingredients and enough water to barely cover.
- Simmer until tender then pour into baking dish and bake at 350 for 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 115.86 Kcal (485 kJ) | ||
| Calories from fat | 34.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.83g | 6% | |
|---|---|---|---|
| Cholesterol | 10.18mg | 3% | |
| Sodium | 16.28mg | 1% | |
| Potassium | 97.06mg | 2% | |
| Total Carbs | 13.98g | 5% | |
| Sugars | 12.79g | 51% | |
| Dietary Fiber | 0.41g | 2% | |
| Protein | 0.25g | 1% | |
| Vitamin C | 4.4mg | 7% | |
| Calcium | 11.2mg | 1% | |
| Amount Per 100 g | |||
| Calories | 147.86 Kcal (619 kJ) | ||
| Calories from fat | 44.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.89g | 6% | |
|---|---|---|---|
| Cholesterol | 12.99mg | 3% | |
| Sodium | 20.77mg | 1% | |
| Potassium | 123.87mg | 2% | |
| Total Carbs | 17.84g | 5% | |
| Sugars | 16.32g | 51% | |
| Dietary Fiber | 0.52g | 2% | |
| Protein | 0.32g | 1% | |
| Vitamin C | 5.6mg | 7% | |
| Vitamin A | 0.1mg | 2% | |
| Calcium | 14.3mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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