Directions:
- Preheat oven to 350F.
- Cut tomatoes in half, place them in a buttered baking pan just large enough to hold them, and sprinkle a little salt and pepper over them.
- Melt butter and stir in balsamico.
- Mix dried ingredients.
- Pour melted butter into mix.
- Stir until coated with butter.
- Spoon onto cut side of tomatoes, distributing evenly.
- Bake for 15 to 20 minutes, until tops are golden.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 60.73 Kcal (254 kJ) | ||
| Calories from fat | 35.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.9g | 6% | |
|---|---|---|---|
| Cholesterol | 10.58mg | 4% | |
| Sodium | 124.91mg | 5% | |
| Potassium | 21.15mg | 0% | |
| Total Carbs | 3.39g | 1% | |
| Sugars | 0.59g | 2% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 2.79g | 6% | |
| Vitamin C | 1.8mg | 3% | |
| Iron | 0.4mg | 2% | |
| Calcium | 79.9mg | 8% | |
| Amount Per 100 g | |||
| Calories | 225.86 Kcal (946 kJ) | ||
| Calories from fat | 130.54 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.5g | 6% | |
|---|---|---|---|
| Cholesterol | 39.36mg | 4% | |
| Sodium | 464.52mg | 5% | |
| Potassium | 78.66mg | 0% | |
| Total Carbs | 12.61g | 1% | |
| Sugars | 2.18g | 2% | |
| Dietary Fiber | 0.89g | 1% | |
| Protein | 10.37g | 6% | |
| Vitamin C | 6.8mg | 3% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 1.4mg | 2% | |
| Calcium | 297.2mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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