My Favorite Spaghetti and Meatballs Recipe

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My Favorite Spaghetti and Meatballs
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Ingredients:

Directions:

  1. Sauce:.
  2. Cover bottom of large pan with olive oil.
  3. Add garlic and onion and heat on low until tender.
  4. Add Pastene tomatoes, tomato paste, water, sugar, salt and pepper.
  5. Simmer for at least 1 hour, stirring often.
  6. Meatballs:.
  7. In large bowl, mix together all the ingredients.
  8. Shape into balls (makes about 30).
  9. Meatball cooking directions:.
  10. Bake in oven at 350, turning occasionally until the meatballs are brown on the outside.
  11. Add the meatballs to sauce and simmer for at least 30 minutes.
  12. This cooking method is also great for making the meatballs ahead of time. They can be frozen and dropped into sauce when you're ready.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 285.63 Kcal (1196 kJ)
Calories from fat 115.55 Kcal
% Daily Value*
Total Fat 12.84g 20%
Cholesterol 70.31mg 23%
Sodium 463.46mg 19%
Potassium 470.27mg 10%
Total Carbs 21.18g 7%
Sugars 3.33g 13%
Dietary Fiber 1.37g 5%
Protein 21.96g 44%
Vitamin C 11.9mg 20%
Iron 3.3mg 18%
Calcium 154.2mg 15%
Amount Per 100 g
Calories 141.21 Kcal (591 kJ)
Calories from fat 57.12 Kcal
% Daily Value*
Total Fat 6.35g 20%
Cholesterol 34.76mg 23%
Sodium 229.12mg 19%
Potassium 232.49mg 10%
Total Carbs 10.47g 7%
Sugars 1.65g 13%
Dietary Fiber 0.68g 5%
Protein 10.86g 44%
Vitamin C 5.9mg 20%
Iron 1.6mg 18%
Calcium 76.2mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.5
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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