Roasted Red Pepper Spread Sandwiches Recipe

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Roasted Red Pepper Spread Sandwiches
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Ingredients:

Directions:

  1. Spread cucumber and bell peppers onto several layers of heavy-duty paper towels; let stand 5 minutes to drain excess moisture. Scrape into a medium bowl using a rubber spatula. Add the cheeses, onion, salt, and garlic; stir with a fork until well blended. Spread about 1/2 cup cheese mixture over 4 bread slices; top each serving with 2 lettuce leaves and 1 bread slice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 383.98 Kcal (1608 kJ)
Calories from fat 27.87 Kcal
% Daily Value*
Total Fat 3.1g 5%
Cholesterol 3.15mg 1%
Sodium 504.26mg 21%
Potassium 3285.39mg 70%
Total Carbs 64.09g 21%
Sugars 17.04g 68%
Dietary Fiber 29.41g 118%
Protein 20.98g 42%
Vitamin C 58.3mg 97%
Iron 16mg 89%
Calcium 493.4mg 49%
Amount Per 100 g
Calories 28.47 Kcal (119 kJ)
Calories from fat 2.07 Kcal
% Daily Value*
Total Fat 0.23g 5%
Cholesterol 0.23mg 1%
Sodium 37.39mg 21%
Potassium 243.6mg 70%
Total Carbs 4.75g 21%
Sugars 1.26g 68%
Dietary Fiber 2.18g 118%
Protein 1.56g 42%
Vitamin C 4.3mg 97%
Iron 1.2mg 89%
Calcium 36.6mg 49%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.1
    Points
  • 7
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • low sodium,
  • cholesterol free

Bad Points

  • High in Sodium

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