Directions:
- Place roasted red peppers on plate.
- Place 2-3 anchovy fillets on peppers( more if desired).
- Add desired amount of minced garlic( jarred is best).
- Add extra virgin oil as desired.
- Enjoy the great combination of flavors.
- Guaranteed to come back for more!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 13.69 Kcal (57 kJ) | ||
| Calories from fat | 5.4 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.6g | 1% | |
|---|---|---|---|
| Cholesterol | 5.1mg | 2% | |
| Sodium | 220.46mg | 9% | |
| Potassium | 36.85mg | 1% | |
| Total Carbs | 0.19g | 0% | |
| Sugars | 0.14g | 1% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 1.74g | 3% | |
| Vitamin C | 4.6mg | 8% | |
| Iron | 1.5mg | 8% | |
| Calcium | 14.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 127.62 Kcal (534 kJ) | ||
| Calories from fat | 50.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.59g | 1% | |
|---|---|---|---|
| Cholesterol | 47.55mg | 2% | |
| Sodium | 2055.55mg | 9% | |
| Potassium | 343.55mg | 1% | |
| Total Carbs | 1.76g | 0% | |
| Sugars | 1.32g | 1% | |
| Dietary Fiber | 0.44g | 0% | |
| Protein | 16.22g | 3% | |
| Vitamin C | 43.2mg | 8% | |
| Iron | 13.8mg | 8% | |
| Calcium | 131.6mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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