Directions:
- Preheat oven to 400°F.
- Toss potatoes with oil and sea salt in a large baking pan, then arrange them cut sides down. Roast in middle of oven until tender and cut sides are golden brown, 25 to 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 42.64 Kcal (179 kJ) | ||
| Calories from fat | 5 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.56g | 1% | |
|---|---|---|---|
| Sodium | 285.17mg | 12% | |
| Potassium | 243.89mg | 5% | |
| Total Carbs | 8.67g | 3% | |
| Sugars | 0.57g | 2% | |
| Dietary Fiber | 1.18g | 5% | |
| Protein | 1.1g | 2% | |
| Vitamin C | 4.8mg | 8% | |
| Iron | 0.5mg | 3% | |
| Calcium | 7.4mg | 1% | |
| Amount Per 100 g | |||
| Calories | 74.14 Kcal (310 kJ) | ||
| Calories from fat | 8.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.97g | 1% | |
|---|---|---|---|
| Sodium | 495.84mg | 12% | |
| Potassium | 424.06mg | 5% | |
| Total Carbs | 15.07g | 3% | |
| Sugars | 0.99g | 2% | |
| Dietary Fiber | 2.04g | 5% | |
| Protein | 1.92g | 2% | |
| Vitamin C | 8.3mg | 8% | |
| Iron | 0.9mg | 3% | |
| Calcium | 12.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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