Main
Recipes
Roasted Onions With Green Beans Recipe

Roasted Onions With Green Beans Recipe

Posted by

Rate It!

Add your photo!

Count

Calories

Minutes

Comments Print recipe

Ingredients:

Serving

non-stick vegetable oil spray
6 medium onions, peeled; each cut vertically into 12 to 14 wedges
salt and freshly ground black pepper to taste
1 tbsp. minced garlic
1/2 cup butter or margarine, divided
2 cups low-sodium chicken or turkey broth
3 tbsp. granulated sugar
2 tbsp. red wine vinegar
2 lb package frozen french-cut green beans, thawed and drained

Directions:

Preheat oven to 450-F degrees. Spray 2 large baking sheets with vegetable oil spray, and arrange onions in a single layer on the prepared baking sheets. Top with minced garlic.
Dot onions with about 6 tablespoons butter or margarine, dividing equally. Season with salt and pepper. Bake until onions are golden-brown on bottom, about 30 minutes.
Meanwhile, bring the chicken or turkey broth or stock to a boil in large saucepan over medium-high heat until reduced to 1/2 cup in volume, about 15 minutes. Add sugar and vinegar, and whisk until sugar dissolves and mixture returns to the boil.
Add roasted onions to the sauce and reduce heat to low. Simmer until liquid is slightly reduced, about 5 minutes. Season again with salt and pepper if desired.
Cook green beans in large pot of lightly salted boiling salted water until just tender, about 8 minutes. Drain well. Return beans to same pot. Add remaining butter and toss to coat.
Mound beans in large shallow serving bowl. Top with onion mixture and serve warm.

Kitchen-Friendly View

Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	133.36 Kcal (558 kJ)
Calories from fat	72.61 Kcal
		% Daily Value*
Total Fat	8.07g	12%
Cholesterol	20.34mg	7%
Sodium	20.12mg	1%
Potassium	280.29mg	6%
Total Carbs	14.02g	5%
Sugars	7.63g	31%
Dietary Fiber	3.38g	14%
Protein	3g	6%
Vitamin C	13.2mg	22%
Vitamin A	0.1mg	3%
Iron	0.8mg	4%
Calcium	45.9mg	5%

Amount Per 100 g
Calories	71.55 Kcal (300 kJ)
Calories from fat	38.96 Kcal
		% Daily Value*
Total Fat	4.33g	12%
Cholesterol	10.91mg	7%
Sodium	10.8mg	1%
Potassium	150.39mg	6%
Total Carbs	7.52g	5%
Sugars	4.09g	31%
Dietary Fiber	1.81g	14%
Protein	1.61g	6%
Vitamin C	7.1mg	22%
Vitamin A	0.1mg	3%
Iron	0.4mg	4%
Calcium	24.6mg	5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

Search recipes
by ingredients

Construct & Analyze
Your Recipe

Analyze

Try this similar recipes

Creamy Rice Casserole

Unsalted butter (3/4 stick) and 14 more..
Smoked, Spice Rubbed, Texas-Style Brisket on Texas Toast (Bobby Flay)

Ancho chile powder, Kosher salt, Allspice, ground and 24 more..
Chef's Salad

Carrots, Radishes, A 1-lb piece ham, Head romaine and 15 more..
Green Tomato Salsa

Green tomatoes, Ripe jalapenos, Giant serrano and 9 more..
Mini Canneloni Bake

Ziti pasta, Ground chicken, Onion, chopped and 8 more..
Green Beans Parmesan

Butter, unsalted, Fresh breadcrumb and 11 more..
Green Beans With Roasted Onions

Onions, 14 wedges vertically, Butter, Chicken broth, Sugar and 2 more..
Marinated Green Beans with Tomatoes, Olives, and Feta

Fresh green beans, trimmed, Salt, divided and 9 more..
Tortilla Chicken Soup

Butter, melted, Fat free tortillas (10 inch), Butter and 10 more..
Green Bean Caesar

Fresh green beans (or frozen ), Salad oil, Vinegar and 7 more..
Spiced Butter-Glazed Carrots

Butter, Chopped onion and 6 more..
Pasta With Chicken, Broccoli, and Sun-Dried Tomatoes

Unsalted butter and 16 more..
Creamy Beet Soup

Butter or 2 tbsp margarine and 8 more..