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Roasted Garlic Clove Chicken (Melissa d'Arabian) Recipe

Roasted Garlic Clove Chicken (Melissa d'Arabian) Recipe

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Roasted Garlic Clove Chicken (Melissa d'Arabian)

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Ingredients:

Serving

8 chicken thighs
kosher salt and freshly ground black pepper
1 head garlic, separated into whole cloves, papery skin removed (about 20 cloves)
3 tbsp olive oil
1 tbsp butter
2 tsp herbes de provence
1 tsp flour
1/4 cup chicken stock
1/2 lemon, juiced
bread , for serving

Directions:

Preheat the oven to 350 degrees F.
Rinse and pat dry the chicken. Salt and pepper liberally and allow to temper on a cutting board while you prepare the garlic. In a large ovenproof saute pan over medium heat, cook the whole garlic cloves in olive oil and butter, stirring occasionally, until lightly golden, about 10 minutes. Remove the garlic from the pan and set aside. Increase the heat to medium high and brown the chicken skin-side down until the skin is golden and crispy, about 5 minutes. Turn the chicken over, sprinkle on herbes de Provence. Add the garlic back to the pan and place hot pan in oven. Bake the chicken until cooked through, about 25 minutes. Once the chicken is done, remove chicken thighs and garlic to a platter. Place the pan over medium-high heat and sprinkle the drippings with flour and stir to incorporate. Deglaze the pan with the stock and lemon juice. Pour the sauce over the chicken on the platter and serve with bread for sauce-mopping and garlic-spreading.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	137.49 Kcal (576 kJ)
Calories from fat	125.46 Kcal
		% Daily Value*
Total Fat	13.94g	21%
Cholesterol	8.08mg	3%
Sodium	39.49mg	2%
Potassium	31.14mg	1%
Total Carbs	2.94g	1%
Sugars	0.53g	2%
Dietary Fiber	0.32g	1%
Protein	0.92g	2%
Vitamin C	4.1mg	7%
Iron	0.1mg	1%
Calcium	6.8mg	1%

Amount Per 100 g
Calories	337.43 Kcal (1413 kJ)
Calories from fat	307.89 Kcal
		% Daily Value*
Total Fat	34.21g	21%
Cholesterol	19.84mg	3%
Sodium	96.92mg	2%
Potassium	76.43mg	1%
Total Carbs	7.21g	1%
Sugars	1.29g	2%
Dietary Fiber	0.78g	1%
Protein	2.25g	2%
Vitamin C	10mg	7%
Vitamin A	0.1mg	1%
Iron	0.3mg	1%
Calcium	16.8mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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