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Roasted Curry Chicken Thighs with Yogurt Cumin Sauce (Claire Robinson) Recipe

Roasted Curry Chicken Thighs with Yogurt Cumin Sauce (Claire Robinson) Recipe

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Roasted Curry Chicken Thighs with Yogurt Cumin Sauce (Claire Robinson)

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Ingredients:

Serving

2 tsp whole cumin seeds
4 cloves garlic
3 tbsp bottled green or red thai curry paste
2 cups whole greek yogurt, divided
3 lb chicken thighs
kosher salt and freshly cracked black pepper

Directions:

In a small, dry, heavy skillet over moderate heat, toast the cumin seeds until fragrant, 3 to 4 minutes. Finely grind in a spice grinder or mortar and pestle. Mash the garlic to a paste and transfer half the garlic to a medium bowl. Whisk in the curry paste, 1 cup yogurt and half the cumin. Transfer the chicken to a plastic re-sealable bag and pour the yogurt mixture into the bag, making sure all the chicken is covered. Marinate in the refrigerator for at least 12 hours and up to 24 hours.
Preheat the oven to 425 degrees F.
Line a sheet pan with aluminum foil and top with a cooling rack.
Remove the chicken from the marinade, place on the cooling rack in the sheet pan. Bake until cooked through, 30 to 35 minutes.
In a small bowl, whisk the remaining 1 cup yogurt and the remaining garlic and cumin. Serve a dollop of sauce on top of the chicken.
What really makes this recipe sing: Toasting and grinding your own spices here, makes all the difference in the world. If you don't remember when you bought that jar of cumin, then you should throw it out and start fresh.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1588.98 Kcal (6653 kJ)
Calories from fat	1360.75 Kcal
		% Daily Value*
Total Fat	151.19g	233%
Cholesterol	362.65mg	121%
Sodium	382.41mg	16%
Potassium	601.91mg	13%
Total Carbs	10.25g	3%
Sugars	3.71g	15%
Dietary Fiber	0.62g	2%
Protein	46.4g	93%
Vitamin C	1.3mg	2%
Iron	0.8mg	4%
Calcium	175.8mg	18%

Amount Per 100 g
Calories	335.79 Kcal (1406 kJ)
Calories from fat	287.56 Kcal
		% Daily Value*
Total Fat	31.95g	233%
Cholesterol	76.64mg	121%
Sodium	80.81mg	16%
Potassium	127.2mg	13%
Total Carbs	2.17g	3%
Sugars	0.78g	15%
Dietary Fiber	0.13g	2%
Protein	9.8g	93%
Vitamin C	0.3mg	2%
Iron	0.2mg	4%
Calcium	37.2mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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