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Roasted Corn with Chile: Elotes Asados con Chile (Sara Moulton) Recipe

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Roasted Corn with Chile: Elotes Asados con Chile (Sara Moulton)
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Ingredients
13
Count
Nutrition
951
Calories
Total time
25
Minutes
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Ingredients:

Directions:

  1. Preheat a grill or grill pan. Grill the corn, turning frequently, to avoid over charring, about 10 minutes.
  2. Let the corn cool just enough to handle and peel back the husks, leaving them attached at the bottom. (The husks are going to serve as handles when eating the corn.) Remove the corn silk and generously spread the ears with mayonnaise. Sprinkle the corn with the cheese and chile powder. Serve immediately.
  3. Jalapeno Mayonnaise:
  4. In a food processor, blend the garlic, jalapeno, and lime. Add the egg and salt, to taste. While the motor is running, drizzle in the oil until a smooth sauce is formed. Store in the refrigerator until ready to use.
  5. Yield: about 2 cups
  6. Guajillo Chile Powder:
  7. Preheat the oven to 400 degrees F.
  8. Put the chiles on a small baking sheet and bake until browned, about 3 minutes. Let cool.
  9. In a clean coffee or spice grinder, finely grind the chiles and transfer to a bowl. Stir in the salt and use as desired.
  10. Yield: 2 1/2 tablespoons
  11. Contains Raw Eggs: The Food Network Kitchen suggest caution in consuming raw and lightly cooked eggs due to the slight risk of salmonella or other food-borne illness. To reduce this risk, we recommend you use only fresh, properly refrigerated, clean grade A or AA eggs with intact shells, and avoid contact between the yolks or whites and the shell. For recipes that call for eggs that are raw or undercooked when the dish is served, use shell eggs that have been treated to destroy salmonella, by pasteurization or another approved method.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 951.23 Kcal (3983 kJ)
Calories from fat 838.84 Kcal
% Daily Value*
Total Fat 93.2g 143%
Cholesterol 100.17mg 33%
Sodium 711.42mg 30%
Potassium 374.51mg 8%
Total Carbs 22.73g 8%
Sugars 5.17g 21%
Dietary Fiber 3.46g 14%
Protein 17.3g 35%
Vitamin C 15.9mg 26%
Iron 1.4mg 8%
Calcium 364.7mg 36%
Amount Per 100 g
Calories 335.27 Kcal (1404 kJ)
Calories from fat 295.66 Kcal
% Daily Value*
Total Fat 32.85g 143%
Cholesterol 35.31mg 33%
Sodium 250.75mg 30%
Potassium 132mg 8%
Total Carbs 8.01g 8%
Sugars 1.82g 21%
Dietary Fiber 1.22g 14%
Protein 6.1g 35%
Vitamin C 5.6mg 26%
Iron 0.5mg 8%
Calcium 128.6mg 36%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 26.1
    Points
  • 28
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Total Fat

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