Roasted Corn Grits Recipe

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Ingredients:

Serving

now you can do this 2 different ways....
if you are in a hurry ...use the microwave.. and it you don'tsp mind taking the time...do the roasted way.
roasted
corn...( i used boiled corn on the cob.)
in micro
1/4 block of your favorite cheese
1 tbsp of japaleno peppers...(don'tsp have to use them if you don'tsp want to)
1 tsp seasoning of your choice (i used slap yo' mama)
1 tbsp butter
grits
alittle bell pepper
alittle white or yellow onion
water

Directions:

Okay here we go...
Micro wave :
Drain Corn....then ..
Add seasoning and butter, japaleno peppers,onions,
Place in micro for about 4 minutes
In another bowl :
Make instant grits like instructed on box.
After grits are cooked add
Cheese
And corn mixture...
Stir...and serve.....
NOW THAT IS EASY!!
If you use the Roasted Corn
After boiling your Corn on the Cob Cut it off the cob and place on a pan that you can use on your grill with your onions, peppers
And stir fry .on the grill......
Have your grits and cheese ready and add your roasted corn
When it is done......
IT IS SOOOOOOO GOOD!
That's it....enjoy! we did......

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	16.97 Kcal (71 kJ)
Calories from fat	17.25 Kcal
		% Daily Value*
Total Fat	1.92g	3%
Cholesterol	5.09mg	2%
Sodium	0.26mg	0%
Potassium	0.57mg	0%
Protein	0.02g	0%
Calcium	0.6mg	0%

Amount Per 100 g
Calories	717 Kcal (3002 kJ)
Calories from fat	729 Kcal
		% Daily Value*
Total Fat	81g	3%
Cholesterol	215mg	2%
Sodium	11mg	0%
Potassium	24mg	0%
Protein	1g	0%
Vitamin A	1mg	1%
Calcium	24mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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