Roasted Buffalo Shrimp Recipe

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Ingredients:

Serving

2 tbsp lemon zest, fresh
2 garlic cloves, minced
3/4 tsp celery seed
2 1/2 tsp sweet paprika
1/4 tsp cayenne pepper (to taste)
2 tsp coarse salt
2 tbsp honey
1/4 cup extra virgin olive oil
1 1/2 lbs large shrimp, peeled and deveined , tails intact
1 cup sour cream
2 tbsp fresh lemon juice
1/4 cup pale-green celery leaves, finely chopped
1/4 tsp salt
cucumber , spears celery stalks and fennel wedges (optional)

Directions:

Preheat oven to 450 degrees.
Place 2 rimmed baking sheets in oven to heat.
Stir together lemon zest, garlic, celery seed, sweet paprika, cayenne pepper, salt, honey, and oil in a large bowl. Add shrimp, and toss to coat well.
Place shrimp in a single layer on hot pans. Roast, without flipping, until browned on bottoms and opaque throughout, about 5 minutes.
Stir together sour cream, lemon juice, celery leaves and salt.
Optional:.
Serve shrimp and dip with cucumber spears, celery stalks, and fennel wedges.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	181 Kcal (758 kJ)
Calories from fat	135.83 Kcal
		% Daily Value*
Total Fat	15.09g	23%
Cholesterol	15.88mg	5%
Sodium	949.62mg	40%
Potassium	124.78mg	3%
Total Carbs	10.96g	4%
Sugars	6.01g	24%
Dietary Fiber	0.45g	2%
Protein	2.12g	4%
Vitamin C	2.9mg	5%
Iron	0.4mg	2%
Calcium	65.1mg	7%

Amount Per 100 g
Calories	244.62 Kcal (1024 kJ)
Calories from fat	183.58 Kcal
		% Daily Value*
Total Fat	20.4g	23%
Cholesterol	21.46mg	5%
Sodium	1283.42mg	40%
Potassium	168.64mg	3%
Total Carbs	14.82g	4%
Sugars	8.12g	24%
Dietary Fiber	0.61g	2%
Protein	2.87g	4%
Vitamin C	3.9mg	5%
Iron	0.5mg	2%
Calcium	88mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

4.8

Points
5

PointsPlus

Good Points

saturated fat free

Bad Points

High in Sodium

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