Directions:
- Using a small paring knife carefully slice the banana peel from top to bottom. Open up the peel like a pocket. Spread the banana with the chocolate hazelnut spread, equally divided between the 6 bananas, top each with the marshmallows and sprinkle with chopped nuts. Gently fold the banana peel back in place, wrap the bananas in aluminum foil and cook over the coals for about 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 315.92 Kcal (1323 kJ) | ||
| Calories from fat | 119.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.26g | 20% | |
|---|---|---|---|
| Sodium | 14.75mg | 1% | |
| Potassium | 591.82mg | 13% | |
| Total Carbs | 48.16g | 16% | |
| Sugars | 31.46g | 126% | |
| Dietary Fiber | 5.74g | 23% | |
| Protein | 3.77g | 8% | |
| Vitamin C | 11.1mg | 18% | |
| Iron | 1.5mg | 9% | |
| Calcium | 46.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 201.78 Kcal (845 kJ) | ||
| Calories from fat | 76.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.47g | 20% | |
|---|---|---|---|
| Sodium | 9.42mg | 1% | |
| Potassium | 377.99mg | 13% | |
| Total Carbs | 30.76g | 16% | |
| Sugars | 20.09g | 126% | |
| Dietary Fiber | 3.66g | 23% | |
| Protein | 2.41g | 8% | |
| Vitamin C | 7.1mg | 18% | |
| Iron | 1mg | 9% | |
| Calcium | 29.4mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
