Chocolate-Hazelnut Ice Cream Sandwiches Recipe

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Ingredients:

Serving

16 chocolate wafers
1/3 cup chocolate hazelnut spread (such as nutella)
1 pint premium chocolate ice cream
1/3 cup chopped toasted hazelnuts

Directions:

Spread flat side of each wafer with hazelnut spread; set aside. Scoop 8 ice cream balls, about 3 tablespoons each; keep in freezer until ready to assemble.
To assemble sandwiches, remove ice cream balls from freezer; let stand 1 minute to soften. Place 1 ice cream ball on 8 hazelnut-spread wafers. Top with remaining wafers; press gently together.
Sprinkle edges with nuts. Place sandwiches on baking sheet lined with waxed paper; freeze 3 hours or until firm. To store, freeze up to two weeks in self-sealing plastic bags. Makes 8 sandwiches.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	137.64 Kcal (576 kJ)
Calories from fat	70.21 Kcal
		% Daily Value*
Total Fat	7.8g	12%
Cholesterol	5.19mg	2%
Sodium	76.44mg	3%
Potassium	77.74mg	2%
Total Carbs	15.6g	5%
Sugars	10.05g	40%
Dietary Fiber	1.26g	5%
Protein	2.23g	4%
Vitamin C	0.2mg	0%
Iron	1.1mg	6%
Calcium	27.7mg	3%

Amount Per 100 g
Calories	402.43 Kcal (1685 kJ)
Calories from fat	205.28 Kcal
		% Daily Value*
Total Fat	22.81g	12%
Cholesterol	15.18mg	2%
Sodium	223.5mg	3%
Potassium	227.31mg	2%
Total Carbs	45.6g	5%
Sugars	29.38g	40%
Dietary Fiber	3.68g	5%
Protein	6.52g	4%
Vitamin C	0.7mg	0%
Iron	3.2mg	6%
Calcium	81.1mg	3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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