Directions:
- Preheat oven to 400 degrees F (200 degrees C).
- Season the lamb leg to taste with salt and pepper. Place into a metal roasting dish, and drape with the bacon slices. Roast the lamb in the preheated oven for 45 minutes or until the desired doneness, turning once.
- Combine the breadcrumbs, green onions, garlic, and parsley in a small bowl. Sprinkle into the roasting dish over the meat drippings, then return the dish to the oven, and continue baking until the breadcrumbs have toasted to a golden brown, 7 to 10 minutes.
- Remove the baking dish from the oven; set the lamb leg onto a plate, and cover with aluminum foil. Allow the lamb to rest in a warm spot for 10 minutes. Meanwhile, place the baking dish onto a burner on the stove over medium-high heat. Pour in the wine and beef stock, and bring to a simmer. Reduce the heat to medium-low, and cook for 5 minutes. Slice the lamb leg, and serve with the wine gravy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1606.42 Kcal (6726 kJ) | ||
| Calories from fat | 1027.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 114.13g | 176% | |
|---|---|---|---|
| Cholesterol | 418.66mg | 140% | |
| Sodium | 1312.5mg | 55% | |
| Potassium | 1169.98mg | 25% | |
| Total Carbs | 26.25g | 9% | |
| Sugars | 4.16g | 17% | |
| Dietary Fiber | 1.71g | 7% | |
| Protein | 100.69g | 201% | |
| Vitamin C | 12.6mg | 21% | |
| Iron | 10.9mg | 61% | |
| Calcium | 113.3mg | 11% | |
| Amount Per 100 g | |||
| Calories | 197.08 Kcal (825 kJ) | ||
| Calories from fat | 126.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14g | 176% | |
|---|---|---|---|
| Cholesterol | 51.36mg | 140% | |
| Sodium | 161.02mg | 55% | |
| Potassium | 143.54mg | 25% | |
| Total Carbs | 3.22g | 9% | |
| Sugars | 0.51g | 17% | |
| Dietary Fiber | 0.21g | 7% | |
| Protein | 12.35g | 201% | |
| Vitamin C | 1.5mg | 21% | |
| Iron | 1.3mg | 61% | |
| Calcium | 13.9mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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