Roast Beef Sandwich Recipe

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Roast Beef Sandwich
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Ingredients:

Directions:

  1. Spread mayonnaise on both top and bottom half of the ciabatta bread.
  2. Place salad on the bottom half.
  3. Place roast beef on top of the salad.
  4. Spread mustard on the roast beef.
  5. Place tomato, pepper and read onion on top of the mustard.
  6. The two fried eggs goes on top.
  7. Serve with plain potato chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 594.22 Kcal (2488 kJ)
Calories from fat 387.9 Kcal
% Daily Value*
Total Fat 43.1g 66%
Cholesterol 463.51mg 155%
Sodium 621.37mg 26%
Potassium 737.31mg 16%
Total Carbs 9.38g 3%
Sugars 4.76g 19%
Dietary Fiber 2.17g 9%
Protein 41.93g 84%
Vitamin C 12.8mg 21%
Iron 4.1mg 23%
Calcium 105.8mg 11%
Amount Per 100 g
Calories 169 Kcal (708 kJ)
Calories from fat 110.32 Kcal
% Daily Value*
Total Fat 12.26g 66%
Cholesterol 131.83mg 155%
Sodium 176.72mg 26%
Potassium 209.7mg 16%
Total Carbs 2.67g 3%
Sugars 1.35g 19%
Dietary Fiber 0.62g 9%
Protein 11.92g 84%
Vitamin C 3.6mg 21%
Iron 1.2mg 23%
Calcium 30.1mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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